Iyi kamukira yePolandine yePolandine kana florentynki (floh-rrehn-TIN-kee) inogadzirwa ne candied orange peel (nezvimwewo michero yakagadzirwa, kana zvichidiwa), nuts uye smear chokoti pasi.
Zvinotendwa kuti cookie yakasikwa naMambo Louis XIV's master pastry chef pa Palace of Versailles kuMedici weFlorence. Florentynki inozivikanwa paKrisimasi .
Zvamunoda
- 5 ounces maarimondi (akachena, asina ganda, akachekwa zvakanaka)
- 3 tablespoons
- upfu (zvose-chinangwa)
- 2 tablespoons zest (
- candied orange peel , yakagadzirwa zvakanaka)
- 3/4 mukombe shuga
- 2 tablespoons
- kirimu (yakasimba)
- 2 tablespoon chimedu sirasi (chiedza)
- 5 tablespoons bata
- 1/2 teaspoon vanilla
Nzira Yokuita Izvo
- Girai rack mukati meovheni uye kupisa kusvika kumadigiri 350. Tora bhakiti rakagadzirwa nemashizha ekubikira kana siki.
- Muchidimbu chemasvikiro, simbisai mashizha mashanu blanched skinless akacheka akachekwa, mafuraji 3 mapfufura ose-chinangwa uye 2 mapuniko akacheka akachekwa akavezwa machena.
- Mukapu duku, nzvimbo 3/4 mukombe shuga, 2 maspuniki anooma kamu, 2 maspunikiti chiedza chesirasi yegorosi uye 5 tablespoons butter. Ika kupisa mukati mekupisa, zvichikurudzira pane dzimwe nguva kusvikira kusanganiswa kwasvika pakuputika uye shuga inopera zvachose. Ramba uchibika kweminiti 1. Bvisa kubva kupisa uye simbisa mu 1/2 teaspoon vanilla, uye udururire shuga musanganiswa muarumondi, uchigunzva kusvikira unosanganiswa. Regai kupora kwemaminitsi makumi matatu.
- Uchishandisa 1 1/4-inch cookie scoop, igovera pundu uye uise chikamu chimwe nechimwe mubhora mumaoko ako. Ita 3 masentimita yakaparadzana (ivo vachapararira zvakanyanya) pani yakagadzirwa uye kubika maminitsi gumi kusvika ku11 kana kusvika kusvikira ndarama mukati. Rega kupora pamusoro pekubika bheji 5 maminetsi uye tumira kune imwe nzvimbo yekunakisa. Dzokorora pamwe nekusara bundu.
- Sungunusa 8 ounces girashu chocolate tsvina inosvibisa maererano nemitemo. Candy inosvibisa inoshandiswa kushokotiro nekuti inomira zviri nani apo makiki akachengetwa. Paridza kupfeka kwema candy kunyauka pazasi kwekoji yega yega. Rega wakaoma, chokoreti kumusoro, pamusoro pekunakisa rack. Chengetedza mumudziyo unofambisa ndege kana candy isungunuka yakaoma.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 127 |
Total Fat | 8 g |
Saturated Fat | 3 g |
Unsaturated Fat | 4 g |
Cholesterol | 9 mg |
Sodium | 72 mg |
Carbohydrates | 14 g |
Dietary Fiber | 1 g |
Protein | 2 g |