Serbian Apricot Torte Recipe - Torta Praska

Iyi kamukira yeSerbian apricot torte ( torta praska) inogadzirwa neyembiriso yembeu inodya inoda kuti isasimuke, apricot kuzadza, uye kupisa meringue kuchinge.

Zvamunoda

• 1 purogiramu yakaoma mbiriso yakaoma
• 1/4 mukombe inodziya mvura
• 1 1/3 makapu (2 tsvimbo + 5 1/3 maspuni) yakanyorova bhotela
• 3 1/2 makapu fodya yose-chinangwa
• 4 mazai makuru, akaparadzaniswa
• 1/2 mukombe munyukamu
• 1 1/2 makapu akave akachekwa walnuts
• 1 1/4 makapu shuga
• 1 teaspoon sinamoni
• 12 kusvika ku 14 ounces apricot kuzadza kana kuputika
• 1/2 teaspoon kamu ye tartar
• 1/2 mukombe shuga
• 1/4 mukombe yakasungwa walnuts

Nzira Yokuita Izvo

1. Dissolve mbiriso mu 1/4 mukombe mvura yakasviba uye ivai parutivi. Shfekai 13x9-inch pan neyokubika spray. Ikoji inopisa kusvika kune madigiri 350.
2. Muhomwe huru, funganisa pamwe bata neupfu. Mune imwe mudziyo, funganisa mazai evha, mukisi wakasviba, uye mbiriso yakasanganiswa. Wedzera kuupfu wekusanganiswa uye usanganise kusvikira bhora rehupfu mafomu. Usafugama. Gurai bundu muzvikamu zvitatu zvakaenzana. Pamusoro pebhokisi rakasvibiswa, mupumburu 1 unopinda mune rectangle 13x9-inch uye nzvimbo mune pani yakagadzirirwa.

1. Muchidimbu chemasvikiro, shandisa 1 1/2 makapu adnuts akachekwa, 1 1/4 makapu shuga uye sinamoni uye usasa pamusoro pehadha mupani. Bvisa chikamu chechipiri chehomwe uye nzvimbo kumusoro. Paridza ne apricot kuzadza kana kuputika. Bvisa chikamu chinosara chechifu uye nzvimbo kumusoro. Bika 50-55 maminitsi kana kusvika kumusoro ndeyendarama.
2. Muchidimbu chemasvikiro, kurovai mazai vatsvene kusvikira mutezo. Wedzera kamuti we tartar uye urove kusvika zvinyoro zvinyoro zvomufomu. Wedzera shuga zvishoma nezvishoma, uchirova kusvikira mapofu akasviba fomu. Bvisa torte kubva muvheni uye wakaparadzira mazai vatsvene kumusoro. Fukidza ne 1/4 mukombe yakagadzirwa walnuts. Bika kusvikira meringue iri yegoridhe uye yakaoma. Bvisa kubva kuvevheni uye kupora zvachose. Dzvora muzvikwereti, kuvhara banga mukati memvura inotonhorera uye kuchipukuta iyo yakachena pashure pega rimwe nerimwe rakatemwa.

Nutritional Guidelines (pakushanda)
Calories	507
Total Fat	37 g
Saturated Fat	16 g
Unsaturated Fat	9 g
Cholesterol	135 mg
Sodium	153 mg
Carbohydrates	41 g
Dietary Fiber	3 g
Protein	7 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)