Ndinobvunzwa nguva yose, "inguva yezvokudya zvemuputi here?" Zvechokwadi, muUnited States, isu kazhinji tinongodya pungupu mukuwa. Asi nemapukeni emakangoti anowanika panzvimbo dzezvitoro gore rose, sei uchimirira?
Zvamunoda
- 4 mazai
- 2 1/3 makapu shuga
- 1 cup mukoro wemafuta
- 1 15 ounce inogona kugadzika pakatakata
- 3 makapu aupfu
- 1 teaspoon munyu
- 1 3/4 mashupuni
- soda yekubikisa
- 2 3/4 mashuwuni sinamoni *
- 3/4 mashupuni nutmeg *
- 3/4 teaspoon clove *
- 1/4 teaspoon allspice *
- 1 kapu nutswe (yakasvibirira, yakasarudzwa uye isinganyanyi kudyiwa)
- 1/3 mukombe doro rakaomeswa (kana 1/3 mukombe mamwe emiti)
- For Topping:
- 1/4 mukombe shuga
- 1 teaspoon sinamoni
Nzira Yokuita Izvo
- Preheat oven kusvika 375 degrees F. Girasi mapafu maviri emvura kana 24 muffin makapu.
- Itai mazai mazai, shuga, mafuta, uye rungu muhomwe huru, uye simbisai kusvikira musina kukwana.
- Muchidimbu chemasvikiro, funganisa zvakaoma zvinoshandiswa ne whisk wecheka. Wedzera nuts uye mazambiringa akaomeswa. Wedzerai musanganiswa wei uye musanganise zvakakwana.
- Dzadza mapeji echingwa kana muffin makapu ne batter.
- Sakanidza zvigunwe zvechidimbu mune imwe mbiya. Fuka pamusoro pezvingwa zvechingwa kana muffin batter.
- Bika chingwa pa2125 degrees F kweawa imwe nemaminitsi gumi, kana muffin yemaminitsi makumi matatu nemakumi mana nemakumi mana. Apo chingwa chikaitwa, gumbo rinowanikwa mukati-kati richabuda rakachena.
Recipe Notes:
- Iwe unogona kutora 4 1/2 masupunikidzi epukkin pie spice nokuda kwezvinhu zvakagadzirirwa nyeredzi. Iva nechokwadi chekucherechedza kuti iwe uchiri kuda shinamoni yekugunzva.
- Kana iwe usingadi kushandisa mazambiringa akaomeswa, shandisa 1/3 mukombe mamwe marimu pane.
- Izvi zvinogona kubereka muffin 24 zvichienderana nehukuru muffin inoshandisa iwe. Kana ukasarudza muffin guru: Zadzai makapu kusvika kumusoro ne batter. Kana uine muffin isina chinhu isina kushaiwa, uzadze hafu izere nemvura.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 210 |
Total Fat | 11 g |
Saturated Fat | 1 g |
Unsaturated Fat | 7 g |
Cholesterol | 35 mg |
Sodium | 298 mg |
Carbohydrates | 28 g |
Dietary Fiber | 1 g |
Protein | 2 g |