Hapana chiti zuva raSt. Patrick rakangofanana nemashizha. Chimiro chavo chiratidzo chekare chezororo rekuIriland - rimwe nerimwe remashizha matatu anomirira mutsvene vatatu. Saka chii chinogona kunge chiri nzira iri nani yekupemberera kupfuura kugadzira aya macrock akafanana nemashiki ekiki?
ChiIrish kana kwete, tine chokwadi chokuti unogona kufara pamusoro pekupemberera zuva rino rezororo neinoyevedza gorosi mafikiki.
Zvamunoda
- 2/3 mukombe bhotela (yakanyorova)
- 3/4 kapu granulated sugar
- 1/2 teaspoon orange peel (grated)
- 1/2 teaspoon vanilla extract
- 1 egg
- 4 maspuniki mukaka
- 2 makapu yose yechinangwa choupfu (yakasekwa)
- 1 1/2 mashupuni kubika poda
- 1/4 teaspoon munyu
- Royal Icing:
- 2 makapu muzinga wehushi (uye 2 maspuni)
- 1 1/2 tablespoons meringue powder
- 3 tablespoons mukaka
- Zvingasarudzwa: ruvara, ruvara, ruvara, uye ruvara rwekuchena
- Zvingasarudzwa: maparera anodyiwa
- Optional: sprinkles
Nzira Yokuita Izvo
- Wedzera boro rakanyoroveswa, shuga, peel orange, uye vanilla inotora kusvika mundiro yemuvhengisi wemirasi. Iwe unogonawo kushandisa shanduro yepakati-yakakura uye musanganise ruoko. Nyora kusvikira zvishandiso zvikagadzirwa pamwechete.
- Wedzeraii mazai uye murove kusvikira chiedza uye chisina kunaka.
- Wedzerai mukaka kune musanganiswa uye musanganise zvakare. Svetera pasi mativi ewaini sezvaidiwa.
- Simbisai pamwe chete zvigadzirwa zvakaoma uye zvishoma nezvishoma uzviwedzere kune yakakanganiswa. Mushure mokunge bundu rinosanganiswa, riparadzanise hafu, kuvhara muupurasitiki uye kuputira kweawa imwe chete.
- Preheat oven kusvika 375 F.
- Isa bundu riri pasi rakasvibiswa uye rinoputika kusvika 1/8-inch thick.
- Bvisa mukanyiwa uchishandisa shamrock cookie cutter. Kana urikuita mari, tinokurudzira kushandisa zviduku zvinokonzerana. Wedzera makiki kune mafuta kana chifukidzo chakakonzerwa nekiki pepa.
- Bika kwemaminitsi matanhatu kusvika pamasere kana kusvika kusvika. Ramba uine ziso rakanyatsogadzirira paunenge uchibika hazviiti kuti zvive zvakabikwa. Iwe haudi kuti ivo vanyoro.
- Tambanudza zvimedu zvehupfu zvinopinda mune imwe peji uye dzokorora kubvisa mufananidzo.
- Bvumira makiki kuti atonhorere zvishoma pamashizha ecookie uye ozoendesa kunotonhorera kunopedza kupisa.
- Apo makiki ari kunonoka, gadzirirai icing chiumambo . Irose pamwe chete shuga yakasvibirira, meringue powder, uye mukaka kusvikira zvakanyatsobatanidzwa. Kusiyanisa icing mumabhati matatu.
- Mune imwe ndiro, kuwedzera 2 mashupuni ane shuga yakakoswa. Ichi chichava icing yekugadzira makiki. Isai icing muhomwe yepiping nechingoro chiduku.
- Muchidimbu chechipiri uwedzere ruvara rwekudya hwemavara uye usanganise kusvikira wakanyatsobatanidzwa. Isai icing muhomwe yepiping pamwe nehombodo yakakura yokuvhara.
- Mubhokisi yechitatu kuwedzera yellow yellow coloring. Wedzera icing kune chechitatu chepiping bag nekutsekana kuduku.
- Edge ose emakiki ane white icing. Mafashamo ega rimwe nerimwe neruvara rwemagetsi, achishandisa chironga chemazino kuti abatsire kuparidzira icing kumativi. Mafashamo mari iyo ine yellow icing.
- Rega makiki ave akaoma - inofanira kutora 1 kusvika 2 maawa. Shandisa icing edging kuti uwedzere zvigadzirwa kune zvigunwe zvekiki uye kuisa maparera ezvokudya uye kusafa kukiki.
- Iwe unogonawo kuisa humwe hwemavara ehutema uye hwechhizha nekugarisa kwehupfu uye hushandise iyo icing kuvekesa makiki zvakare. Vabvumira kuti vaome uye vashande!
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 269 |
| Total Fat | 12 g |
| Saturated Fat | 7 g |
| Unsaturated Fat | 4 g |
| Cholesterol | 45 mg |
| Sodium | 231 mg |
| Carbohydrates | 40 g |
| Dietary Fiber | 1 g |
| Protein | 2 g |