Kana iwe uchida caramel , ichi ndicho chikuru caramel cake ne caramel frosting kuti zviite chiitiko chinokosha kana muitiko wevhiki.
Ichi ndicho chikamu chechidiki chekumaodzanyemba. Kana iwe usina hanya kugadzira chisviniro chakabikwa, shandisa iri fluffy caramel cream cheese frosting .
Zvamunoda
- 3 1/2 makapu
- hupfu hwechinangwa-chese (hunotsvedzwa kana kushungurudzwa tisati tayera)
- 2 maspuniki kubika poda
- 1 kapu (2 tsitsi) bhotela (yakanyorova)
- 2 makapu granulated shuga
- 6 mazai
- 1 cup mukaka
- 1 teaspoon
- vanilla extract
- For Frosting:
- 3 makapu akazara gorofu shuga
- 2 tablespoons corn syrup
- 3 tablespoons butter
- 1 teaspoon vanilla extract
- Dash of salt
- 3/4 mukombe wekamu
Nzira Yokuita Izvo
- Butter maviri mapfumbamwe-inch layer cake pans; Ita mutsara mabhodhoro akaiswa pepa pfuti uye sora pepa.
- Ita upfu hwakasvibiswa uye uupetese nehupfu hwebiki muhari.
- Mune imwe huru yekuvhenganisa ndiro, sora bhotela kusvikira chiedza, uye zvishoma nezvishoma uwedzere shuga, uchirova kusvikira wakasviba.
- Wedzerai mazai, imwe panguva imwe, uye kurova zvakanaka mushure mekuwedzera kwekuwedzera.
- Ita muupfu usanganiswa, zvishoma pane imwe nguva, zvichienderana nemukaka, kutanga uye kupera nefurawa musanganiswa. Ita zvakanaka shure kwekuwedzera kwekuwedzera, asi usati warova. Itai kuti muvanamato inobviswa.
- Dzorera batter muzvigadzirwa zvepake pani.
- Bika muhuputi hwakatangira 325 F kusvika kune zvingwa zvingadzoka kana zvisingabatanidzwi pedyo nepakati nemunwe, anenge maminitsi makumi matatu nemashanu.
- Zvitsva zvakanyanyisa maminitsi gumi mumapango, zvino uende kudiki rekiki kuti utonhore zvakakwana.
Kushungurudza:
- Muchikwata chikuru, shandisai mafungiro echando uye musanganise zvakanaka kuti mubatanidze. Uyai kumota; chivhara uye gadzira maminitsi matatu.
- Vhura uye ubike ku 238 F pa thermometer ye candy kana kusvika mafomu ane bhora rakaderera paanodonha mumvura inotonhora. Kuchena kwemaminitsi matatu. Kurova kusvikira wakakura uye kuparadzirwa. Inofanira kutanga kukanganisa kubwinya kwayo.
- Paridza pazvigadziko uye kumativi ose ekeke.
- Sezvo iwe uchitsvaira keke, iyo inotonhora inogona kuva yakaoma zvikuru. Wedzera mvura shomanana inopisa pose painofanira kuita kuti ipararire. Dhavha banga kana spatula mumvura inopisa kuti usvike frosting kunze kana zvichidiwa.
- Inoita zvakakwanira mativi maviri kusvika ku3.
Iwe Unogonawo Kuda
Fresh Apple Cake neCaramel Frosting
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 498 |
Total Fat | 22 g |
Saturated Fat | 13 g |
Unsaturated Fat | 7 g |
Cholesterol | 132 mg |
Sodium | 225 mg |
Carbohydrates | 74 g |
Dietary Fiber | 0 g |
Protein | 5 g |