Banana Split Truffles ibhanan-flavored white chokoti truffles yakarongedzwa kuti ione sekidiki kamu ice cream! Izvi zvinyorwa zvinonaka sezvinofadza. Ndinofunga kuti aya ndiwo maitiro akanaka ekuberekwa, ice cream nharaunda, uye mapato ezhizha. Usapotsa tutori nechitsika-ne-nhatu mifananidzo kuratidza kuti ungaita sei Banana Split Truffles!
Zvamunoda
- 2 makapu white chocolate chips
- 1/2 bhanana huru (yakasvibira)
- 1/3 mukombe wakaoma
- Optional: 1 teaspoon bhanti yakabviswa
- 12 ounces white candy coating
- 4 ounces chokoleti candy coating
- 2 tablespoons oiri yemafuta
- Zvaunogona: Mafuta
- Zvingasarudzwa: Zvitsvuku zvakatsva seM & Ms, jelly mahesheni, kana hote dzvuku
Nzira Yokuita Izvo
1. Isai kirimu muchepukuru kadiki pamusana wekupisa. Zvinodziisa kusvikira zvinyunguduka uye zviduku zviduku zvinoumba zvose kumativi ose epakani, asi usabvumira kuti ifike pakuzara.
2. Apo kamuti ari kutonhora, gadzirira chokoti chena uye musanganiswa webhanana. Kana uine chirongwa chekudya, isa hafu yebhanana muprotori yezvokudya uye funganisa kusvikira bhanana yakasvibiswa.
3. Wedzera chichena chokoti chikaende kubhanana uye gadzirai kusvikira chokoti tsvuku iri muzvidimbu zviduku.
Iko kusanganiswa kuchabatana pamwe chete, saka simisa purogiramu kazhinji kuti uipedze pasi. Kamwe kamuti ari kumira, pamwe nemushandisiro, kunyatsodururira muchero wakachena mumugwagwa muduku kusvika mumudziyo wepurogiramu uye uite kuti ikwanise kusvitsa kusvikira chokoti tsvuku yakanyunguduka uye kuti ganache iri yakasununguka uye isina mahwendefa.
4. Kana iwe usina zvokudya zvekudya, izvi zvinogona kuitwa mumusanganisi, kana iwe unogona kuisa bhanana neruoko uye wobva wawedzera chokoti tsvina yakaisvonaka yakasvibiswa, zvichiita kuti uwane pamwe chete. Dururirai kirimu inopisa pamusoro pemucheka mutsvuku-bhanana uye whisk iyo kusvikira yakashata. Iyi nzira inobereka chincheche chinonakidza zvakafanana, asi panogona kunge pane zviduku zvebhanana zvisina kuiswa.
5. Kana imwe nguva ichinyorova, shandisai ganache mubibi uye whisk mubato rebhanana, kana ukashandisa. Dzavhara ganache nekunamatira kuvhara uye kurisa firiji kusvikira wakasimba zvakakwana kuti uwedzere uye kuputika, anenge maawa maviri.
6. Kana kambache yakasimba, pfekai maoko enyu neshuga yakakosha uye gadzirai ganache mube mabhola maduku, kuputira maoko enyu pamwe neshuga yakawanda yehupfu kuitira kuti musapindira kana zvichidiwa.
7. Chengetedza bhora richirova mufiriji paunenge uchinyunguduka mutsvuku wekwidipi. Kana uchinge wakanyunguduka, shandisa simbi kana kutora midziyo kuti udimbure truffles mupfeko, uye uise pahwendefa yakagadzirwa. Refrigerate the tray kuti uise chokoti chena maminitsi gumi.
8. Mushure mokunge truffle yose yakabikwa, inguva yepamuchina wakanaka: kuvekodza! Pamusoro petiroti "sauce," inyauka chocolate candy coating mune imwe mbiya.
Kuti uwane chokoti inodonha zvakanaka, inofanira kuva yakaonda uye inonaya. Kana bhanhire rako rakasvibirira rakaoma, kuwedzera kusvika ku 2 maspuniji emafuta, kuwedzera zvishoma pane imwe nguva uye kukurudzira uye kuedza mushure mekuwedzera kwako. Inofanira kubva nyore nyore kubuda kubva mupuyo muchetete.
9. Kushandisa sipuni, isa chipukanyikidzi cheshokotiro yakasviba pamusoro petiroti, uye shandisa chidimbu chechidimbu kuti chichibvise kubva kumativi mumutsara wakaonda. Zvimwe, iwe unogona kuisa chigadziko chemasipi muhomwe uye kubvisa chidimbu uye kuchipinza pa truffles.
10. Pashure pematrufle ese ane chokoti yavo "sauce," inosasa chokoti yakasara-yakasununguka nemafuta emashizha. Nhanho yekupedzisira ndeyo kuwedzera tsvina dzako dzinomiririra cherry. Izvi zvinogona kuva M & M mutsvuku, jelly nyemba, inopisa tsvuku, kana chero imwe nyani duku tsvuku. Zvose zvakakwana M & Ms zvishoma zvishoma nokuda kwekuravira kwangu, saka ndinoda kuvacheka hafu ye truffles dzangu, asi hazvina kudikanwa.
11. Refrigerate tereyti yekuisa chokotiroti. Chengetedza Banana Split Truffles mumudziyo wakadzika mumhepo mufiriji kusvika kwevhiki. Nokuda kwekunakidzwa nekugadzirwa kwepamusoro, vauye navo kutsivheni yekurati vasati vashumira.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 126 |
| Total Fat | 7 g |
| Saturated Fat | 4 g |
| Unsaturated Fat | 2 g |
| Cholesterol | 6 mg |
| Sodium | 12 mg |
| Carbohydrates | 14 g |
| Dietary Fiber | 1 g |
| Protein | 2 g |