Tequila Cocoa Caliente Recipe

Tequila uye chokoti inopisa inoungana pamwe mumugudu umwe unopisa uye iyi tequila chokoti caliente recipe. Iyo inofadza uye yakasiyana-siyana nzira yekushandura chocolate caliente ("hot cocoa" muchiSpain) muchinwiwa chekudya chinodhaka.

Iyo kamukira inotora chokoti chinopisa cheMexico chinotyisa . Misiyano ndeyokuti tichaenda kunyoresa ne tequila yakwegura inoputirana nemapirinini e-cinnamon uye serrano. Izvi zvinoguma mune zvinonhuwira zvinoshamisa izvo zvinopesana nemhepo yakasviba, yakawanda chokoti chinwiwa.

Ikoji inodaidza tekoti ye Mexican, yakanyungudutswa mumukaka. Iwe unokwanisa, zvisinei, uwedzere tequila kune recipe yako yaunofarira chokoreti yakashata kana kunyange kushandisa mushando unopisa wekucocoa. Pamusanganiswa, uchaona kuti kushandisa mukaka panzvimbo pemvura kunogadzira chokoti yakawanda.

Zvamunoda

Nzira Yokuita Izvo

  1. Muchikwata chiduku, kupisa mukaka pamusoro pepakati-pasi moto. Wedzera chokoti mushure mekunge maona mavubu ekutanga.
  2. Ramba uchirambira kusvikira chokoti yakanyunguduka, ichichengetedza kupisa kwakanyanya. Iwe hausi kuti mukaka uuye kumota.
  3. Wedzera tequila uye whisk kusvikira chiedza froth ichiumbwa.
  4. Dururira mumukaka wakanatswa uye unogadzira pamwe nesimbi yekinamoni kana, kune zvishoma zvinonhuwira, zviduku, zvese pepper pepper.

Your Tequila Options

Apo zvinosvika ku tequila nokuda kwekayiro iyi, une zvisarudzo zviviri: kutenga kana DIY. Panyaya yekutengeserana, zvinokwanisika kuwana tequila yakwegura inoshandiswa, kunyange isingawanzoitiki. Chinhu chakadai saSoltado Spicy Añejo chinoputirwa neserpano pepper uye sinamoni.

Zvimwe maronda zvinogona kuwanika, kunyange iwe unowanzosvika blanco tequilas inoshandiswa nesinamoni kana zvimwe zvakasiyana-siyana zvepilisi. Izvi zvinoshanda pamwe chete uye iwe unogona kuwedzera nguva inenge isina kuravira kuburikidza nekukanganiswa.

Homemade Tequila Infusion

Pamusoro pepa DIY, sinamoni-serrano inokonzera inonyoresa zvikuru. Zvinotora nguva shoma shoma kudarika zvimwe zvinokanganisa nokuti zvinonaka zvinowanzosimba zvakasimba.

  1. Kuti uzviite, uzadza chirongo chinoputika neaunoda reposado (kana añejo) tequila uye uwedzere tinamoni mbiri titi. Mushure mezuva rimwe, ita chiedza chekutarisa kuti uone kutora uye ramba uchingoporesa kana iwe uchida kuti uve wakasimba. Inofanira kutora kwete kwemazuva maviri kana matatu.
  2. Kamwe kaminamoni ndiyo yaunofarira, wedzera imwe pepirita serrano. Izvi zvinongotora maawa mashomanana chete. Chero hurefu uye iwe unopisa kupisa tequila, uchiita kuti irege kushandiswa. Edza iyo kakawanda kusvikira yasvika pane yako yakasarudzwa yezvinonhuwira.
  3. Apo tequila inenge yakanakisa flavor yewe, bvisa sinamoni uye pepper. Rebottle, mazita, uye uchengetedze sezvaunenge uchida imwe tequila.

Zano: Usangodonha shinoni matanda mubhokisi re tequila. Iti tsitsi dzichadzikisa mvura uye dziwedzere, zvichiita kuti zvibvirire kubvisa kuburikidza nehuro kazhinji katsipa kahota ye tequila.

Zvakanakisisa kushandisa chirongo chakakura-mouthed panzvimbo.

Nutritional Guidelines (pakushanda)
Calories 748
Total Fat 52 g
Saturated Fat 21 g
Unsaturated Fat 20 g
Cholesterol 74 mg
Sodium 280 mg
Carbohydrates 45 g
Dietary Fiber 7 g
Protein 30 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)