Paradhiso ndechimwe chezviduku zviduku zvinoshandiswa zvekare zvekare izvo zvakagara zvichinyanya kufarira. Apo Martini yakaoma, Paradhiso inotapira uye inonaka uye yakanaka inopedzisira yava kudya kwezhizha.
Kana uchikwanisa, shandisa mutsva wakatsvayamiswa jisi rearangi kuti uwane gin uye gin, London yakaoma yakafanana naMartin Miller yakakwana.
Ichi ndicho chikwidziro chepamusoro chekunwa, asi Paradhiso yeParadhiso yakakurumbira zvakare. Kuti uite iyo, ingozunguza zvikamu zvakaenzana zvezvibatanidza izvi zvitatu uye uzvipinza mugirazi.
Zvamunoda
- 1 1/2 ounces
- gin
- 1 ounce apricot brandy
- 2 ounces
- chinwiwa cheranjisi
Nzira Yokuita Izvo
- Dururirai zvishandiso muhoterari shaker nechando.
- Shakei zvakanaka.
- Dzorera mu-well chilled cocktail glass .
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 151 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 2 mg |
| Carbohydrates | 9 g |
| Dietary Fiber | 1 g |
| Protein | 1 g |