Izvi zvinokonzerwa nebhanana rekonati muffin zvakakwana kwekudya chamangwanani, brunch, kana masikati masikati. Iko konekoni nemabhanana zvinowanzova zvakashata, saka recipe iyi inoshandisa shuga shoma kupfuura mamwe muffin mapeji. Aya majekitini emabhanana emakona ndiwo zvose zvinomera uye vegan.
Zvamunoda
- 1 1/4 makapu upfu
- 1 teaspoon baking powder
- 1/4 teaspoon munyu
- 1/2 mukombe vegan margarine
- 2/3 mukombe shuga
- 2 bhanana (mashed)
- 1 teaspoon vanilla
- Shizha inotsiva 1 yai
- 1 cup coconut flakes
Nzira Yokuita Izvo
- Pre-heat fur to degrees 375.
- Muhomwe huru, sanganisira upfu, hupfu hwebibiki, uye munyu.
- Mune imwe mudziyo, shandisa pamwe mararine uye shuga, ezvo uwedzere mabhanana, vanilla, mazai anotsiva uye anenge 3/4 yekakhunta flakes.
- Wedzerai musanganiswa weupfu kumabhanana uye simudzirai kubatanidza.
- Drop by spoonfuls muchero kana kuveza muffin mapini, uye usasese konaji yakasara pamusoro.
- Yakabikwa kwema 20-25 maminitsi, kusvika zvisinganyanyi kuchena.
- Farira your vegan coconut banana muffin!