Ichi chikafu, chikafu chinotapira bhitatengi chakazara nemapecan akachekwa uye bourbon-yakawanda mazambiringa. Iyo keke inopedzerwa ne-fabulous bourbon-spiced caramel glaze. Inzwa wakasununguka kushandisa goridhe kana mazambiringa akaoma, uye iva nechokwadi chekuita bourbon yakanaka.
Wedzera iyi bhokisi rakanaka kuhodhi yako yekusvora.
Zvamunoda
- 3/4 mukombe wemazambiringa (endarama kana rima)
- 3/4 mukombe bourbon whiskey
- 4 mazai makuru
- 2 makapu shuga
- 1 kapu yemafuta yemafuta (kusapindira, akadai seCanola)
- 1 tablespoon pure vanilla extract
- 2 mikombe yakasviwa mbatata
- 3 makapu yose-chinangwa choupfu (13 1/2 ounces)
- 2 maspuniki kubika poda
- 1/2 teaspoon munyu
- 2 maspuniki pasi siminoni
- 1/4 teaspoon pasi nutmeg
- 2/3 mukombe wemukaka
- For the Glaze:
- 1/2 mukombe tsvuku tsvuku yakanyatsoiswa
- 4 Tapepoons bata
- 3 Zvipukisi zvikaputika kirimu
Nzira Yokuita Izvo
- Preheat oven to 350F.
- Girai 10-inch imwe-piece tube cake pan kana Bundt cake pan uye guruva neupfu.
- Gadzirai mazambiringa akaomeswa uye bourbon mundiro duku; regai vamire kweawa imwe chete.
- Muchivhiri chinosanganisa nemagetsi anokonzera magetsi, kurova mazai nehutu hwegranulated kusvikira hunyoro uye hwakatsvuka muvara (anenge maminitsi matatu). Wedzera mafuta uye vanilla; kurohwa kusvikira kusanganiswa.
- Ita sieve pamusoro pekabiro kaduku uye udimbure mazambiringa, uchengetedze bourbon. Isai mazambiringa akaoma kunze.
- Wedzera 1/2 mukombe wezvakachengetwa bourbon kune batter pamwe chete nevhuta; kuwirirana zvakanaka. Isa bourbon yakasara kurutivi; iyo inoshandiswa mberi gare gare.
- Mune imwe mudziyo, shandisa hupfu, hupfu hwebibiki, munyu, sinamoni, uye nutmeg; gweda ne whisk kana kapu kusvika zvakanaka. Wedzera chikamu chetatu chepfuu yekusanganiswa kune batter; kuwirirana uye kuwedzera hafu yemukaka. Wedzera chimwe chetatu cheupfu; kuwirirana uye kuwedzera mukaka wakasara. Wedzera furasi yakasara uye mubatanidza kusvikira batter ichitsvaira.
- Fungidza mazambiringa akaomeswa uye akachekwa pecans mubatter.
- Dururirai batter mugango rakagadzirwa uye gadzirirai awa imwe kusvika paawa imwe nemaminitsi gumi, kana kuti kusvikira mazino kana kuti skewer kuiswa mukati mekiki inouya yakachena. Isai keke pahokwe kuti itonhorere kwemaminitsi gumi.
- Zvichakadaro, mubhokisi, sanganidza shuga yakasviba, batare, kamuki, uye 2 maspuniko echasara bourbon. Isa gango pamusoro pekupisa uye uuye kumota; kuderedza kupisa uye kuramba uchibika kwemaminetsi maviri kusvika ku3, kana kusvikira musanganiswa uchingoderedzwa uye usiri. Rinda zvinyatsocherechedza; inotonhora nyore nyore.
- Isa rack pane pepa guru rebipiki kana peji yewaini kuti inobata zviputi. Dzorera keke muhombodo uye ugochera yose neinyopick kana skewer.
- Spoon imwe ye glaze pamusoro pekheke uye shandura vamwe vari kumativi. Rega keke inonatswa zvachose musati wanyura.
Iwe Unogonawo Kuda
Sweet Potato Loaf Cake neCream Cheese Frosting
Mvura Yakanaka uye Inonakidza Ivhu Rakatapira Pound Cake
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 480 |
| Total Fat | 22 g |
| Saturated Fat | 5 g |
| Unsaturated Fat | 13 g |
| Cholesterol | 67 mg |
| Sodium | 446 mg |
| Carbohydrates | 60 g |
| Dietary Fiber | 3 g |
| Protein | 5 g |