Yakashambadza Baked Apple Recipe

Kukura munyika yemaapuro kwaireva aple crisp , pie pie , apulo sauce nezvimwe zvakambovapo panguva yekuwa uye kwemwedzi yechando. Maapuro anobhabhatidza vana vane ushamwari uye vanoita nyore nyore kuaita, saka ivo vanoita basa rakakura rokubika nevana venyu. Kunyange zvazvo zvakanaka gore rose, izvi zvinonakidza zvikuru pakuwa uye munguva yechando apo maapuro ari pamwero wavo uye tinoshuva dessert yakasviba. Mamwe mararamiro akaenzana nekeke nekiki, maapuro akabikwawo anonyaradza zvokudya, uye anokwanisa kupfeka Vanilla Tofu Whip kana chido chechi creme chibereko kana gelato. Iyi kamukira inogona kugadzirirwa pasina makungu nemazambiringa akaomeswa, asi tinoda chewy uye chigamba chikafu uye kutapira vanowedzera. Sarudza maapulo akanaka ekubika, tart kana tart-inotapira, sezvakataurwa pasi apa.

Zvamunoda

Nzira Yokuita Izvo

  1. Preheat oven to 350 F.
  2. Chero maapuro akazara kana, kanawo, vapei hafu uye bvisai nheyo neke duku, vachiumba "chidhishi" chiduku muhafu yeapuro.
  3. Fukidza rutivi rwakatemwa rwemaapuro ane juimu.
  4. Isa maapuro mugirazi, ceramic kana imwe isiri yashandi yekubika kubika.
  5. Sakanidza maple sirasi kana agave pamwe chete namazambiringa, nuts, sinamoni uye nutmeg.
  6. Zadza maapuro (kana kuti zvishoma kwemaapulo) newaini yewaini musanganiswa.
  1. Dururirai apire cider muzasi kwebibi kubika uye fukidza maapuro ane chifukidzo kana chidimbu uye gadzirai kwemaminitsi makumi maviri nemashanu.
  2. Bvisa mbiru, uye gadzira maapuro nemajisi epani. Ramba uchingobheka maapuro, usina kufukurwa, kwemamwe maminitsi 10 kusvika ku15, kana kusvikira vasati vanyoro asi kwete mushy.
  3. Rega kupora zvishoma vasati vashumira. Dzadzai maapuro nemajisi epamu.
  4. Shingairira ushamwari kana kutonhorera.

Kusiyanisa: Wedzera 1/4 mukombe weganda rakapwanyika, rakakonzerwa nemaruva uye mazambiringa akaomeswa. Kana uri kuita maapulo akabikwa nevanhu vakuru, edza kuwedzera kuipa kwepfuti yeCalvados, Poire Williams (kana zvimwewo michero brandy), kana bhizimusi rakanaka kana cognac kune cider.

Nutritional Guidelines (pakushanda)
Calories 190
Total Fat 5 g
Saturated Fat 1 g
Unsaturated Fat 1 g
Cholesterol 0 mg
Sodium 5 mg
Carbohydrates 38 g
Dietary Fiber 4 g
Protein 2 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)