Izvi zvinonyorera, pillowy ricotta cookies yakafanana nokudya zvingwa zviduku. Ricotta kakao inowanzova nemononi, asi iyi shanduro inowedzera kubudiswa kwemarimondi kukiki uye kuchando panzvimbo.
Izvo zvinonaka zveRocotta cookies zvakafanana neshuga makisikiti , asi makiki ane zvakanyanyisa, zvakanyanya. Ricotta cookies inonyatsokurudzirwa nekukanda, icing kana glaze . Shandisa kamukira kemumanda weAlmond-flavored iri pasi, kana kuti iwe unofarira recipe frosting yekiki.
Zvamunoda
- For the Dough:
- 2 inonamatira bata (1 kapu isina kuiswa, yakaderedzwa)
- 1 3/4 makapu shuga (granulated)
- 1 3/4 makapu ricotta cheese (15 ounces)
- 2 maspuniji vanilla extract
- 1/2 teaspoon almond extract
- 2 mazai
- 3 1/2 makapu upfu
- 1 teaspoon
- baking powder
- 1 teaspoon baking soda
- 3/4 teaspoon munyu (kosher)
- For the Icing:
- 1 1/2 makapu mupukisi (kana confectioners)
- 3/4 teaspoon almond extract
- 1 pine yemunyu
- 1 mukisi wekisi (pamwe chete kuti uwane zvinodiwa)
- Zvingasarudzwa: kuratidza zvokudya (tsvuku)
Nzira Yokuita Izvo
Kuti Uite Cookies:
- Kushandisa muganisi wemagetsi, kirimu bhuru, uye shuga kusvikira futiza, anenge maminetsi maviri.
- Wedzera ricotta, vanilla uye almond extract, uye warova kusvikira wasanganiswa.
- Wedzera mazai kamwechete panguva imwe, kusanganisa zvakanaka-pakati peumwe neumwe. Gadzira mapuranga embiya pasi ne rubber spatula sezvinodiwa.
- Muchidimbu chiduku, unganise upfu, kubika soda, uye munyu.
- Wedzera furawa, kubika poda, kubika soda, uye munyu kune batter uye urove kusvikira pahupfu mafomu.
- Ivhara chikafu uye chivhara kwemaawa maviri uye kusvika 4 mazuva.
- Mushure mekusimudza pfumbu, tangai yevheni kusvika ku 350 F.
- Drop tablespoons ye chilled hlama (inenge 2 masendimita akaparadzaniswa) pane bhokiti yakagadzirwa nechechi. Shandisa maoko ako kuti ushandise pundu muzvira.
- Bika maminetsi gumi nemasere kusvika pamakumi matanhatu, kusvikira makiki asina kunyorova pasi pasi uye haasisina kumira.
- Kunono pamabiko emabiko.
- Apo makiki akazononoka, tambanidza icing yako yaunofarira pamusoro.
Kuita Ikusira Ikoko:
- Whisk shuga yakasvibirira kana kuti inotungira muzvokudya zvekudya kuti ivimbise kuti hapana mavhinga.
- Muchidimbu chemasvikiro, sangana pamwe chete neshuga yakagadzikana (kwete magumisi!), Chidimbu chearmond, uye munyu.
- Wedzera puniki yekaka uye funganya zvakanaka.
- Ramba uchiwedzera mukaka kusvikira chisviniro chinosvika pakunakira kwako.
Kana uchida, wedzera donho duku rekutsvaira kwekudya kuti uite pink icing. Pamusoro peji iced ne sprinkles.
Baker's Note pa Ricotta:
Fresh ricotta isiri chekisi ine zvinyoro zvinotapira, zvinokonzera mashizha. Hi-quality ricotta ine unhu hwakanaka, hunyoro. Nenzira, vanhu vanoita cheki vakaita sarcotta itsva nekupisa moto (iyo mvura inosara mushure mekugadzirwa mukati mekucheka chetemiti) kusvikira yakasvibira mukati mutsvuku, inoputika. Vamwe vanocheka vachiri kugadzira ricotta kubva whey uye vamwe vanoiita kubva mukaka wose.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 104 |
| Total Fat | 5 g |
| Saturated Fat | 3 g |
| Unsaturated Fat | 2 g |
| Cholesterol | 23 mg |
| Sodium | 121 mg |
| Carbohydrates | 13 g |
| Dietary Fiber | 0 g |
| Protein | 2 g |