Ndinofunga kuti iyo pfungwa yakajeka yekuita yako tortilla chips. Hazvirevi nguva dzose, nokuti kuzvitenga mumabhagi inzira inoshamisa yekuita kuti tortilla chips muhupenyu hwako.
Asi kuzviita iwe pachako kuri nyore chaizvo, uye zvinonakidza, uyezve: hapana chaunotenga muhomwe chinogona kuenzaniswa nemitsva, inodziya, crispy tortilla chips yawakaita nemaoko ako pachako. Zvose zvaunoda zviyo zviyo zvegorosi, munyu nemafuta. (Unogonawo kugadzira zviyo zvako pachako .)
Iwe uri kuenda kunobata chips mune zvishoma zvamafuta - anenge 1/4 inch.
Chinokosha kuve nechokwadi chokuti mafuta ako ari pakati pe 350 ° ne375 ° F. Izvo zvakakwana 360 °, asi iwe uri nani chero kupi zvako mumutengo iwoyo. Zvisinei, nokuti uri kushandisa mafuta akadaro akadaro, zvakaoma kuwana rakaenzana nekudziya kutaridzika. Hazvina kufanana iwe unogona kusunga candy kana yakadzika-kupisa thermometer mukati, sezvo mafuta asina kudzika zvakakwana.
Saka, heuno mano. Pisa mafuta kwemaawa mashomanana pamhepo inopisa, uye oedzesera nekuisa chidimbu chehuni muhuni. Apo mafuta acho ari pakushambidzika kwakakodzera, mafuta anozununguka pamucheto wepuni. Chigodo chematanda chichashanda zvakare.
Kutaura nezvemafuta, iva nechokwadi chokuti unoshandisa mafuta emafuta akacheneswa zvakadai sezuva, soybean kana chidimbu rine utsi hwepamusoro . (Heino mamwe mashoko nezvemafuta akasiyana nemafuta .)
Mafuta akawanda aunoda achatarisa kuti yakadii pani yako. A cast iron skillet yakanaka nokuti icharamba ichichengetedza kunyange mushure mekunge mawedzera chips kumafuta.
Imwe nzira inonyengera iri kushandisa zvidzitiro zvishoma zvishoma. Chikonzero chiripo, kuwedzera kunoitika apo chingwa (kana mumamiriro ezvinhu aya) chinorasikirwa nomumvuri wawo, uye mitsetse yakaoma ichacheka ichichera kupfuura yakachena. Zvose zvaunoda kuita ndezvokutora mahara kubva muhomwe uye ozosiya kunze kweusiku pane chimwe chinhu chakasara. Kufanana nekamuri yekicheni.
Chikwata chemakumi gumi nemaviri chinogadzira chikafu chinopa ruzivo rwechirwere chetristilla, zvakakwana kune vanhu vatatu kusvika ku4, uye zvakangoita kuti zvive nemafungiro aya 3-avocado guacamole recipe . Zvakaitika? Handifungi.
Pakupedzisira, iwe unogona kushandisa nzira imwechete yekuita yako tostadas. Kungoshingairira tambo dzose musina kuzvidya. Ndinoziva izvi zvinoratidzika pachena, asi hutete hunotaura.
Zvamunoda
- 12 chimedu tortillas (8 inch diamater)
- 3/4 kusvika 1 mukombe yakakwirira-mafuta mafuta yemafuta
- Kosher munyu kunonaka
Nzira Yokuita Izvo
- Siya mahara mumakishi ako, asina kufuka, usiku hwose.
- Uzvichengete mu wedges uchishandisa banga kana pizza cutter. Zvicheka zvitatu zvinokonzera mapapiro matanhatu kubva pane rimwe tortilla. Asi iwe unogona kuatora uye kuita maviri kana matatu panguva.
- Pisa mafuta kusvika ku 360 ° F. Mafuta anozununguka pamucheto wepuni yehuni.
- Wedzera zviputi zvakakwana kuti uvhare pasi pepani mune rimwe chete, pasina kunyanya kana kuputika.
- Fry kwemaminitsi maviri kusvika ku3 kana kusvika chips dzashandura zvishoma nechendarama tsvuku uye dzakanyanyisa uye dzakasimba. Vapedze nguva nenguva necheji kuitira kuti vabike pamwe chete.
- Bvisa imwe chippu kubva kumafuta pamwe newaini yako, uchiita kuti mafuta akawandisa adzokere mukati mepani, uye uende kune mapepa emapepa, uchisasa nomunyu, uye wozodzokorora chiito kusvikira mapepa ose apera. Shingaiya ushamwari newaini yakagadzirwa salsa .
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 613 |
| Total Fat | 51 g |
| Saturated Fat | 4 g |
| Unsaturated Fat | 35 g |
| Cholesterol | 0 mg |
| Sodium | 113 mg |
| Carbohydrates | 38 g |
| Dietary Fiber | 5 g |
| Protein | 5 g |