Ananasine enzyme inoshanda zvakanaka mumaminades
Ananasine Cooking Tips
Ananasiro juice inonyanya kushandiswa painoshandiswa se marinade . Ichokwadi, iyo pineapple's bromelain enzyme ine simba mukuputsa mavara kuti avo vanoshanda nemichero mutsva muminda uye mabhanki vanofanira kupfeka magirazi kuti vadzivirire ganda ravo. Mvura haisi kungotarisa nyama yakaoma, asi inowedzera kuvira kwekunaya kunzvimbo yekubika.
Izvochete bromelain enzyme muine pineapple itsva ichaita kuti gelatins isakundikana kusimbisa uye mazai emisi kuti aparadzanise.
Kubika kunosvibisa iyo enzyme, saka shandisa makedheni pane nzvimbo itsva yeinanasi mugelatin yako molds.
Pineapple juice isarudzo yakanakisisa saAidulator kuchengetedza zvimwe zvinhu kubva kuhuidhi uye kuchinja, asi shandisa makedheni panzvimbo pokutsva saka hazvizogadziri zvokudya zvinopinda mairi.
Vamwe vafudzi vanopa mazano ekuchera kubva pamuchero wemavara mashizha uye kumisa pineapple kumusoro-pasi pamagumo ekudarika kwehafu yeawa. Izvi zvinotendera maji akanaka kunotsika yepasi kuitira kuti zvive zvakasara zvezvibereko zvekunaka kwepasi rose mugadzirwa.
Nheyo yakasimba iyo inowanzobviswa kana kuti yakamanikidzirwa kuti iwane jisi inogonawo kudiridzwa urefu hwakareba uye inoshandiswa sevanokurudzira zvezvibereko zvekunwa.
Yakabuda pineapple ngarava ichiita hurukuro inonaka yekudya nokuda kwemahodhaji kana miriwo
Ananasine Upside-Down Cake ndiyo inoda kudivika muAmerica.
Ananasini inoshandawo zvakanaka muzvokudya zvakanakisisa, kuroora zvakanaka nekorove kana hove
Mapapiro akanaka uye anhuwa anowanzoshandisa pineapple chunks kana juice.
Zvimwe nezveApinepipe nePineapple Recipes:
• Chinanini Chokusarudza uye Kuchengetedza
• Ananasini yekubika mazano
• Nhamba yeInanapple, & Equivalents
• Ninepple History
• Anininira uye Utano
Cookbooks
• | Uye Mhinduro Ndiyo Ananasini |
• | The Great Exotic Fruit Book |
• | Jane Grigson's Fruit Book |
• | Zvibereko-Zvakanaka uye Zvokudya-Zvisina |