Iyi macaroni ine mwoyo uye nyama ine ham ndiyo ndiro yakagadzikana yekugadzirira uye inoita kunakidza zuva nezuva kudya kwemazuva kana casserole ye potluck. Shandisai hamusi kana hamu kubva pane zvakasara mundiro iyi uye musunungure kusiya mavarai ezvinyoro. Mutsara weviri kana matatu cheeses inoshanda zvakanaka mundiro, yakadai se chepledar kana cheddar uye Monterey Jack. Musanganiswa we cheddar neAmerican cheese unogona kuita chikafu chinonaka chechiziwo zvakare. Kana kuwedzera imwe chepfu cheddar cheese kune cheddar cheese nguva dzose.
Zvamunoda
- 8 ounces elbow macaroni (inenge 2 makapu asina kunwa)
- 2 makapu mukaka
- 1/4 mukombe wose-chinangwa choupfu
- 3/4 teaspoon munyu
- 1/2 teaspoon onion powder
- 1/4 teaspoon itsva yakasviba pasi pepuru
- 8 ounces
- yakabikwa ham, yakagurwa
- 4 magirai eiii, akachekwa, akazvigadzirira
- 3 makapu shredded Cheddar cheese, akaparadzaniswa
- 1 mukombe chingwa chisina kumira
- 2 tablespoons bata, yakanyauka
Nzira Yokuita Izvo
- Heat oven to 350 F.
- Ita bhino reka-2-quart kubika ndiro kana tsvina iyo ndiro isina kubika sipra.
- Ika macaroni mukubikira mvura yakarungwa mushure mekutaurirana kwepa package; kunyura mune colander uye kushambidza nemvura inopisa. Gara paunenge uchigadzira muto.
- Zvichakadaro, muhomwe huru, nganisa mukaka neupfu; whisk kuenzanisa zvakakwana. Ita munyu munyu, pikisi yeeiii, uye pepper. Cook, inokurudzira, pamusoro pepakati huru kupisa kusvika yakasvibiswa uye inobhururuka. Ita mukati meHamu yakasimwa, mavarai ezvinyoro, kana ikashandisa, uye 2 makapu emu shredded cheese. Pheka kusvikira tese yanyunguduka; bvisa kubva pakupisa.
- Wedzera macaroni yakasvibiswa kune muto; tsvongodza kusvika zvakanaka.
- Muchidimbu chiduku, sunga zvimedu zvechingwa nemaspuni maviri ehutu hwakanyunguduka; pikisa kusvikira zvese zvingwa zvechingwa zvakanyatsopiswa.
- Spoon the macaroni mixture in the prepared baking dish. Fukidza neyo yakasara 1 mukombe we shredded cheese uye osasa zvimedu zvechingwa zvakagadzirwa pamusoro pe chese.
- Bika kwemaminitsi makumi maviri nemakumi matatu kana makumi matatu kana kuti kumira kunotonhwa uye casserole inopisa uye inoputika kumativi ose.
Expert Tips
- Paunenge uine chingwa chekare, ita zvingwa! Ita zvingwa uye mapurisa muzvokudya zvekudya kuti uite zvimedu. Bvisa zvimedu muhomwe yekuchengetedza zvokudya uye shandisa apo iwe uchida. Vanogadzira kubwinya kwakanakisisa kwemarudzi ose emakwenzi. Kana kuti shandisa chimedu chechingwa sechizadziro che nyamalof kana nyama yemhuka.
- Itai kuti ive casserole ine mwoyo nemimwe miriwo. Wedzerai 1 kusvika ku 1 1/2 makapu emutiya wefriwa akavharwa, kusanganiswa kwemazai ezvokudya uye maricroti, kana kubika mbesa. Yakagadzirwa nemafuta yakasanganiswa yakavhengana yaizova yakanaka zvakare.
- Wedzera sliced sauteed mushroom ku macaroni uye musanganiswa weuuce.
- Nokuda kwemuputi wekuchenesa, shandura hafu yemukaka nemukaka wehuku kana yemuvhu muto (pasi sodium). Kana kuti ita muto unopfumbira nekushandisa imwe hafu nehafu kana kamu cream panzvimbo yemamwe mukaka.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 836 |
| Total Fat | 53 g |
| Saturated Fat | 29 g |
| Unsaturated Fat | 16 g |
| Cholesterol | 164 mg |
| Sodium | 1,637 mg |
| Carbohydrates | 45 g |
| Dietary Fiber | 4 g |
| Protein | 43 g |