Ndezvipi zveBulgaria Zvidya panguva yeKrisimasi uye zuva reKrisimusi

MuBulgaria, Krisimasi kana Rozhdestvo Hristovo , chaizvoizvo "Kuberekwa kwaJesu," inopembererwa musi waDec. 25, maererano nekendendende yaGregory kunyange zvazvo iyi inonyanya kuve nyika yechiKristu yeOrthodox (mamwe maOrthodox vaKristu vanotevera kendendari yeJulian).

Evharisimasi kana kuti badni vecher inokosha chete (mune dzimwe pfungwa dzinotonyanya kukosha). Ndiyo zuva rokupedzisira rokutsanya kweAdvent uye, sekuwanda kwemitauro yeSlavic, nhamba dzisinganzwisisiki yezvokudya zvisina nyama zvinoshandiswa pakudya kukuru. Bhuku reB budni k kana yemitambo rinounzwa mumba uye rinogadzirirwa mumoto.

Pakati peBulgarian Krisimasi tsika ndeye mukomana carolers kana koledari anoenda paimba neimba achitanga pakati peusiku musi weKrisimasi kunyorera carols uye anoda hutano, hupfumi, uye mufaro kune vavakidzani mukudzoka kwemari kana kuti kurapa kana kuderera zvishoma. Krisimasi yaisazove yakafanana pasina pita , chingwa chakazara chechingwa chakavhuniwa kuita zvidimbu nemusoro weimba. Nhengo imwe neimwe yemhuri inopiwa chikamu. Mari imwe yakavanzwa mukati me pita uye ani nani anoiwana ichava nerombo, utano, uye kubudirira mugore rinouya. Kana iyo pita inodyiwa musi weKrisimasi, inoitwa pasina mazai uye kazhinji nekabiki kubika pane yeviriso. Asi zvisikwa zvose zvinobudiswa kunze kwekuti pita inoshandiswa paZuva reKrisimasi, rinowanzoshongedzwa zvakanakisisa nemitambo yechitendero uye yemhuri yakagadzirwa nehupfu pamusoro pechingwa.

Zita raSanta Claus muBulgaria ndi Dyado Koleda (Sekuru vaKrisimasi). Dyado Mraz (Grandfather Frost) akaita chimiro munguva yekutonga kweKomonisiti apo chitendero chakanga chichivhiringidzwa asi, kubva muna 1989, iye akanganwa zvikuru.

Kudya kweKudya kwaKrisimasi kazhinji kazhinji hakugadziriswi kusvikira Krisimasi mangwanani kuti vape zvokudya zvemweya yemhuri. Pazuva reKrisimasi, Advent yekutsanya yakapera uye nyama inodzokera mukubwinya kwayo pamwe nehove, sausages, huku uye kunyanya kutora basa rinotarisa. Desserts dzinonyanya kuwedzerwa uye kunwa hazvibvumirwi chete asi kunokurudzirwa.

Kunyange zvazvo Evharasi inofungidzirwa seLenten kudya, hakuna munhu anobva patafura ane nzara usiku huno. Zvidyo zvine zvimiriro zvinomirira zvakapoteredza kubereka nekuwanda:

• Nheji yehhangu kana imwe soro yemagetsi sepea kana lentil saka gore rinouya richava rakaorera, rakawanda, uye rakapfuma
• Uchi huno kuitira kuti hupenyu huve hwakanaka
• Puropiti yakakanyiwa, mazambiringa, kana kabichi mashizha akaputirwa pamwe nenyuchi kana mupunga zvakare zvakare gore rakatevera richava rakakura uye mbeu uye mhuri dzichabereka
• Nuts, kunyanya, walnuts kuti vaudze mari yezvakaitwa negore idzva
• Zvibereko, kazhinji machero uye tangerine saka gore idzva richava rakabereka, uye walnuts, iro rakaputsika uye "kuverengwa" kuitira kufanotaura kubudirira kana kukundikana kwegore rinouya
• Bhowa yakabikwa pamwe nemarnuts uye shuga inofananidzira kusangana pakati pehupenyu nehupenyu, izvo zvakasimwa muvhu uye izvo zvinobuda
• Oshav , iyo yakaoma-michero compote inomiririra kubereka nekuwanda
• Chibage, anyanisi, garlic, uye waini tsvuku (mune dzimwe mhuri) inoitawo maitiro

Mutsika inofunga kuti iyo yakawanda ndiro iyo patafura, mupfumi wekukohwa inotevera achava.

• 01 ye 09

  Borozi yakabikwa neSuar naWalnuts - Kolivo

  Yakabiwa gorosi uye shuga uye walnuts kana kolivo iyo inowanzovhara patafura yeBulgarian Christmas Eve. Izvo zvakafanana neRussia kutya kana sochivo uye inozivikanwawo sekutia muPoland, koljivo, colivă, koliva , nezvimwe zvichienderana nenyika iyo iwe inenge uripo. Iyi yekutanga Krisimasi pudding yemarudzi yakaitwa negoroberries, kana kuti zvimwe zviyo kana michero yakafanana nerisi, bhari kana bhinzi, iyo inotapira nouchi uye dzimwe nguva inowedzera nembeu yapoppy, michero yakaoma kana kuti walnuts. Kolivo inodyiwa kubva kune imwe yezvokudya kuti ifananidze kubatana.

• 02 of 09

  Pickled Foods uye Appetizers

  Zvimedu zvakasanganiswa kana zvakakangwa - pepper , cauliflower, makomkeri, etc. - nguva dzose dziripo, pamwe chete nekupararira kusina nyama se kiopoolu uye lyutenitsa (tsvuku tsvuku tsvuku inopararira yakafanana ne ajvar asi kazhinji isina mbesa). Kana mafuta achibvumirwa kudyiwa (yakasiyana nemhuri nemhuri), tarama , hove roe appetizer, inogona kuoneka patafura, pamwe nemirivhi yakachengetwa mumafuta.

• 03 of 09

  Zvingwa - Sodena Pitka kana Koledna Pitka

  ChiBulgarian chingwa cheKrisimasi kana koledna pitka inowanzodyiwa musi weKrisimasi uye mumazororo ose. Kakawanda, mari yesirivha inowanikwa mukati uye iyo yekuwana iyo inofanirwa kutarisira rombo rakanaka mugore rinouya. Pane nzira dzakawanda dzokugadzirisa chingwa ichi, asi ndinofunga kuti kutarisa kwezuva rino kunofadza. Iri kamukira rine mazai, ayo anorambidzwa nevamwe panguva yeAdvent. Apo chingwa chinoitwa nekubika soda panzvimbo yeviriso, inozivikanwa sodena pitka .

• 04 of 09

  Supu

  Mukuwedzera kwechingwa, mhuri dzakawanda dzine bobena chorba kana muto wehairi wehhandi yakagadzirira "Monastery Way" kana nyama isina. Irojikeji yakakosha inosanganisira nyemba (kazhinji bhinzian inowanikwa muRhodope munharaunda yeSmilyan), miriwo (karoti, tomato, pepper, onion, dzimwe nguva mbatata) spearmint, paprika uye zvimwe zvinonhuwira uye imwe mhando yeanoshungurudza. Iyi soup inogadzirirwawo pamwe nemasese kana chimwe chigadzirwa chenyama asi kwete yeKrisimasi. Muto unovava wakafanana naRomani an ciorba uye Serbian nyama isina mbiriso yemhangu .

• 05 of 09

  Hove (kana Yakabvumirwa)

  Haasi vose veOrthodox vanodya hove namazai panguva yekutsanya, saka mhuri dzose dzinoshumira nadzo kwemazuva eKisimusi Chirayiro Chitsvene. Kune avo vanoita, pike-perch, cod, carp, eel, whiting, uye salmon kutora nzvimbo yepamusoro. A carp yakakangwa yakakangwa uye mbatata saiyi iyi recipe yeCroatia inogona kuoneka patafura.

• 06 of 09

  Mbeu / Mbeu / Veji

  Nyemba nemarumusi zvinonyanya kuzivikanwa nokuti dzinomiririra upfumi nekubudirira mugore rinouya. Pane tafura yeBulgarian yeKrisimusi iwe unogona kuwana sauerkraut saladi nemameki, maorivhi uye makaroti, yakabikwa tsvuku tsvuku uye tsvuku tsvuku , mazambiringa anogadzirwa nemafuta omuorivhi, vhiniga, zvinonhuwira, parsley uye garlic, nyemba dzakabikwa nemiriwo muhari yevhu yevhu. Meatless chomlek , yakagadzirirwa nekuita anyezi, tomate, uye garlic yakagadzirwa nepepuru tsvuku, mazai, mavara, newaini tsvuku uye yakazara ne roux, inozivikanwawo.

• 07 of 09

  Zviyo uye Mbeu

  Zvokudya nezviyo zvinowanikwa mumasangano akasiyana-siyana paMutsvene kudya kwemanheru, uye zvinogona kusanganisira nyeredzi yakagadzirwa nemucheka ( Pechen Bobs Oriz ), yakagadzirwa pepper tsvina ( Pulneni Susheni Chushki ), uye zvakagadzirwa nemafuta emafuta ( Lozovi Sarmi ) akafanana neyiyo chiGiriki .

• 08 of 09

  Desserts

  Dessert pamusi weKrisimusi mumhuri yakasimba zvikuru yeBulgarian Orthodox mhuri inongova yakaoma-michero compote inozivikanwa seanshav yakafanana nePoland compote kana walnuts neuchi, asi vamwe vanonakidzwa maapuro kana kuti vane bakate yakagadzirwa purue dish inotapira neshuga yevhisi uye walnuts, kana pungu banitsa inozivikanwa sekuti tikvenik. Vamwe vane rudzi rwebhanitsa yakaitwa neeiii. Mune rimwe remabhitsas raizova zvidimbu zvepapepa zvine mazano akanaka uye nhare yegore idzva.
  
  Asi pakati peusiku, kudya kwekudya kunopedzwa nezvikwereti - Maslenki (jam-filled filled cookies), (makiki akaitwa ne rose-flavored Turkish Delight), uye medenki (honey-spice cookies), pakati pevamwe.

• 09 of 09

  Zvokudya

  Mhuri dzakawanda dzeBulgaria hazvizonwi doro kusvika pakati peusiku weErisimasi. Zvadaro, chiBulgaria mazambiringa brandy ( greyana rakiya ) inoshandiswa kubva ku ceramic ware. Ichi chinwiwa chinwiwa chinozivikanwawo se rakia, rakija uye rachiu muBalkans. Serbian rakija yakaitwa ne brandy plum panzvimbo yemaridhi brandy. Imwezve inonzi yakakurumbira yeBulgaria inogona kushandiswa ndeye mastika, iyo yakasimba yeanise-yakanwiwa, iyo inodhakwa chilled. Apo mastika inosanganiswa nementa, mint liqueur, iyo inobereka mbatya yemagariro inonzi "The Cloud." Kunopisa waini tsvuku inozivikanwa segreyano vino, yakafanana newaini yePolish inopisa yakawanda inogonawo kushandiswa. Verenga zvakawanda pamusoro peBulgarian zvinodhaka pano .