Edza iyi yekubika mbatya yehayi yakakwana yebork pork ribs
Kunyunyuta kukuru kune vanhu vakawanda vane mbambo ndeyokuti vanobva vakoma uye vakaoma. Nzira ye 3-2-1 (iyo yakatumidzwa kuti mitambo mitatu yekubika) kuti mishonga inopfungidzira inenge ichitsigira kuvhuvhuta, kuwira-off-the-bone mbabvu pasina kuwedzera kwekuwedzera. Zvose zvaunoda kutevera nzira iyi ishizha guru realuminium foil uye nguva yakawanda. Zvose zvinotevera hutsika huripo hwekusvuta mbabvu .
Nzira 3-2-1
Kana iwe uchiziva kusvuta nenyuchi dzenguruve , ipapo zvose zvaunoda kuziva pamusoro penzira ye 3-2-1 ndeyokuti iwe utsi sechinyakare kwemaawa matatu okutanga, kuteverwa nemaawa maviri ekubika mbambo dzakaputirwa mumashizha, uye pakupedzisira, imwe imwe nguva isina kubvongodzwa.
Izvi zvinopa nguva yenguva yekudzikisa muutsi mukati maawa matatu okutanga apo utsi hwakawanda hunoputika. Munguva yakavharwa nguva nenyuchi dzinopisa, zvichiita kuti dziwedzere tsitsi uye dzisunungure nyama kubva pfupa. Munguva yekupedzisira, mbabvu dzinowanikwa kune dzakaoma, zvinopisa zvinopisa zvakare kuti zvigadzire pasi.
Iro 3-2-1 Nzira
Iwe hausi kunyatsoda chero zvimwe zvekushandisa kana zvigadzirwa zvemhando iyi yekugadzira mbambo-kungoita mbabvu, iyo yekucheka yekusvinira, aluminium mapepa, bruceu sauce kana zvichidikanwa, uye wako fodya kana marara grill. Ronga yeawa matanhatu yekubika nguva.
- Gadzirirai nenyuchi nekubvisa mbambo uye kushandisa rib yako rub .
- Itai mbabvu pfupa-pasi pasi mukuputa pa 225 F (110 C) uye gadzira maawa matatu.
- Bvisa mbabvu kubva kune utsi uye kuputira zvakasimba mualuminium pepi kuti uite chisimbiso chisina kupindira. Dzokera kumunhu anoputa bone-side kumusoro uye utsi kwemaawa maviri.
- Unwrap nenyuchi uye dzoka kune munhu anoputa bone-kurutivi pasi kweawa imwe chete.
- Isa mushonga kumabvu (kana uchida) panguva yekupedzisira kwema20 kusvika ku30 maminitsi ekupedza nguva. Iva nechokwadi chokuti kutengesa kwepasi kuri pasi pe 265 F (130 C) kudzivirira kupisa, uye shandisa muto muzvikamu zvishoma zvishoma.
Kusiyana kwe 3-2-1
Nzira ye 3-2-1 yakanyatsorongedzerwa yegorosi spareribs , uye nguva inoshanda zvakanakisisa kune iyo yakatemwa nenyundo.
Kana iwe uchida mwana mbabvu dzakare, iwe unofanirwa kushandisa nzira 2-2-1 kumbabvu kana kuti ivo vanodarika uye vanooma kunze. Kana kusvuta kwenguva refu isiri chinhu chaunofarira, iwe unokwanisa kuisa nenyuchi muhovheni wozoipedzisa (pachitsiko chepasi) pane grill kana muchoto. Sezvo huwandu hwehutu hwehusi hunoendeswa mumaawa matatu ekutanga, iyi nzira haigoni kuchinja mamiriro acho ose zvakanyanya.
The Downside of 3-2-1
Nzira iyo 3-2-1 inogona kukupa nyoro, kuwira-off-the-bone mbabvu, iyo vanhu vakawanda vanofunga sevanonyanya kusvuta nenyuchi . Zvisinei, zvichida hazvizokukundi kukunda mimwe mitambo yebhayiki. Kune vanhu vazhinji, nhabvu yakanaka ine nyama inobata pfupa asi haisati yakanamatira. Mune mamwe mazwi, nyama inofanira kubva yakachena kubva pfupa apo iwe uchinge wakaruma, asi zvirokwazvo haisi kuwira. Asi kana iwe usingafungiri pakupinda chero kupi zvako kwebhengi, tevera nzira iyi, sezvo iri chokwadi chekufadza.