Braised Wild Boar Belly

Nyuchi yemhuka yakafanana mukuravira kwenyama yegorosi yakagadzirwa, asi ine pfuma yakawanda, inowedzera nyama. Kungofanana nesirivha yenguruve yenguva dzose, mhuka dzomusango dzinofanira kuve dzakashongedzwa zvakanaka kwenguva refu. Kana iwe usingakwanisi kuwana mhuka dzomusango munzvimbo yako, Marx Foods inotengesa zvese zvakagadzirwa. Sezvo mhuka dzomusango dzinopiwa neMarx Fine Foods ndeyechokwadi dzomusango, dzinofanirwa kudzipiswa usiku hwose. Nguruve belly ndiyo hasha dzose muresitorendi, asi nyuchi dzomukati dzinotora humwe humwe hutano.

Zvamunoda

Nzira Yokuita Izvo

  1. Gadzirirai usiku hwose kushambidza mvura pakutanga: Muhari huru, sanganisirai makapu maviri emvura ne 1/4 mukombe uchi, 6 bay leaves, thyme sprigs, parsley sprigs, garlic, peppercorns uye kosher munyu pamusoro pemhepo inopisa uye uuye kumota 1 minute. Bvisa kupisa, uye wedzera 2 mamwe makapu emvura. Kuchena zvakakwana.
  2. Isa mushonga wekudzivirira mukati memudziyo unogadzika kana girazi kubika ndiro, uye udururire maruva pamusoro payo. Isaza chigadziko kana kuvhara ndiro yekubika nekuputika kwepurasitiki, uye refrigerate usiku hwose.
  1. Zuva rinotevera, tangaira yehuni kusvika ku 325 F. Tora mhuka dzomusango kubva kumucheka uye patoma. Ramba marinade nemiriwo.
  2. Dzvanya dumbu mumabhande-mashizha. Ita kuti chikamu chemafuta chive nemafuta anopinza mumuchinjiro.
  3. Pisai mafuta muhombodo yakadzika-pasi kana kuti chiDutch pane yepakati-yakanyanya kupisa. Itai mhuka dzomusango bhudzi, maronda-zasi pasi nekutsvaga, kupa mafuta. Shandisa tambo kuti uone kuti rutivi rwamafuta rwakasvibiswa, zvino flip zvidimbu, uye nokukurumidza tsvaga kune rumwe rutivi.
  4. Bvisai mafuta, uye girai mubhodhoro pamwe chete nemombe inochengeterwa muhari, uchishandisa mupuni wehuni kuti uparadze chero bhu rakasvibiswa kubva pasi. Iyo mhuka yemuviri inoda kuve yakanyura, saka wedzera imwe nyama yemombe kana mvura sezvinodiwa.
  5. Uyai nemvura kunomira, kuvhara mubhodhi zvakasimba, uye kuiisa muchoto. Bvisa 1-1 / 2 kusvika maawa maviri, kusvikira uchitonhora.
  6. Bvumira chikara bhudzi kuti chidimbuke zvishoma mumvura. Kana wakagadzirira kushumira, gadzika zvidimbu zvemuviri, mafuta-nechepamusoro pani rinopisa, uye giraira kusvikira ganda rinoputika. Zvimwewo, kupisa chikwata chakakura pamusoro pekupisa kukuru, uye kuwedzera zvipembenene zvemhuka. Mucherechedzo 1 kana maminitsi maviri, ipapo shumira.