Ichi chinoshamisa chetterscotch pie chinogadzirwa neaiti yakasviba shuga uye yai kuzadza uye kuputirwa kamu cream. Ikopa yakafananidzwa yakagadzirwa nechitsva che graam chikafu, asi iwe unogonawo kushandisa chingwa chakaputika kana cheokie crumb crust.
Zvamunoda
- 1
- graham cracker pie shell , yakagadzirwa kana inotengwa
- For the Filling:
- 4 tablespoons isati yakasanganiswa (2 ounces)
- 3/4 mukombe chiedza cheshuga (yakasimba yakazara, inenge maawa manomwe)
- 1 1/2 makapu mukaka
- 1 cup cup cream
- 5 tablespoons cornstarch (1 1/2 ounces)
- 1/4 teaspoon munyu
- 4 guru egg yolks
- 1 1/2 mashupuni vanilla extract
- For Topping:
- 1 1/3 makapu ekuputira kamu (kutonhora)
- 2 kusvika ku3 maspuniki ane hupfu hwemashuga
Nzira Yokuita Izvo
- Isa mubhokisi muhomwe yepakati. Enza / kuyera shuga yakasvibiswa ndokuisa parutivi.
- Isai mukaka uye 1 mukombe wekuremedza muchero; kuisa parutivi.
- Isa mucheka wekasi nemunyu muhari yakadzika; kuisa parutivi.
- Isa mazai evha muhari yakadzika; kuisa parutivi.
- Itai kuti ganda rakagadzirirwa uye mhete yakanaka iseve yakagadzirira kuderedza pudding yakabikwa.
- Isai saucepan nebhokisi pamusoro pemhepo inopisa. Sungunusa bhota uye wobva wawedzera shuga tsvuku. Pheka, whisking nguva dzose, kusvikira shuga yakasvibirira yakanyauka uye inotanga kubika. Bira, whisking nguva dzose, kwemaminiti 1.
- Wedzerai mukaka nekamu musanganiswa kune musanganiswa wehuga mushuga uye mudzose kumimiriro mushure mokufambisa nguva dzose.
- Bvisai musanganiswa unopisa kubva mumoto uye muduruke pamusoro pe 1/3 mukombe mumuchengeterwo wegorosi uye munyu usanganiswa, muchizunguzira nguva yose kuti mubatanidze musanganiswa unopisa mumakona. Kana musanganiswa wacho wakanyorova, dururira zvakare muchokupukiti uye dzokera kunopisa. Dzorerai kumamota, muchizorora nguva dzose.
- Bvisa saucepan kubva kumoto uye udururire anenge 1/3 mukombe wehuniki inopisa mukati meii yolks, whisking nguva dzose kusvika yakasvibiswa uye yakanyatsogadzirwa.
- Dzorerai mukana wokudziisa kumoto uye mudzose kumamota, muchikurudzira nguva dzose. Wira, unomutsa, kwehafu ye2 miniti.
- Bvisa kubva pakupisa uye svetura muvanilla.
- Isai musanganiswa unopisa kuburikidza nesave uye uzadze chikafu chedu. Pakarepo putika pasi pepudding neupurasitiki, saka hazvizove nemhepo yekuumba ganda.
- Refrigerate kwemaawa maviri kusvika ku3, kana kusvika kusvika zvakanyatsopiswa.
- Apo pie yakanyatsopiswa, gadzirirai kurohwa kwekamu.
- Dururirai 1 1/3 makapu kutonhora kuputika kamuki mumudziyo wakadzika. Kurova kusvikira wakanyorova, wobva wawedzera 2 maspuniko ehuga yehuga; kurova kusvikira pamitsipa yakaoma fomu.
- Paridza kana kuisa kamuro yakarova pamusoro pembwa, ichifukidzira zvachose kumucheto wakatarisa.
- Nyoka inonyanya kudyiwa musi wawakagadzirwa uye kuputirwa nekamukwa kamurosi, asi inogona kuvharwa uye kuchengetwa mufiriji kwemazuva maviri.
Shumira nemhepo yakasvibirira yakagadzirwa kana kutenga caramel sauce kana butterscotch muto .
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 386 |
| Total Fat | 23 g |
| Saturated Fat | 14 g |
| Unsaturated Fat | 6 g |
| Cholesterol | 167 mg |
| Sodium | 96 mg |
| Carbohydrates | 39 g |
| Dietary Fiber | 0 g |
| Protein | 7 g |