Simba espresso kofi kana café inwiwa inowanikwa muSpain, uko nzvimbo dzekudya dziri mumakona ose emugwagwa. Vanotengesa cafe canario kana cafe bombon, iyo inozivikanwa inwiwa inogadzirwa nefivha uye mukaka wakavharwa.
Mambo Philip V, mambo weSpanish anotenda kuti akaunza kofi kuSpain kunenge kuma1700 uye mumakore mashomanana, coffee iri kudhakwa munyika yose. Iye zvino, zvinowanzoonekwa kuona vaSpanish vachidya kambé con leche , (kofi nemukaka unopisa) kwekudya kwekudya kwemafuro uye shots of espresso zuva rose-pakati pemangwanani, kupedza masikati masikati, pakati pemasikati kwemerienda yavo, uye nekuputira doro kunopedza nguva yekupedzisira usiku hwekuSpain kwemanheru . Iko yakawanda kakofi!
Kafi Yakagadzirwa Muto: Sweet Treat
VeSpanish vakaita samapipi, uye kazhinji, kuwedzera shuga kune chero doro rewaini. Iyi kamukira ndiyo inofanirwa kunwa doro uye inowanzonakidzwa se dessert. Simba espresso kofi inotanga kudururirwa mugirazi, uye mukaka wakanyungudutswa unotapira unowedzerwa. Ikopiki yakagadzika inokwira girazi.
Zvokumwa zvewaini zvakabatana ne brandy, rum, kana liqueur muSpain zvinonzi carajillos, asi iyo yekutanga cafe canario recipe haina doro mairi. Inowanzotumidzwa seCafé Canario nokuti inonyanya kunwa muCanary Islands. Zvisinei, inonziwo café bomboni nokuti inotapira uye inopfumisa-yakaita se dessert. Gadzirirai kofi kuti upedze kudya kwakakosha panzvimbo ye dessert, kana kuti ushumire nekiki zvekutora zvakanaka. Ingoyeuka kushandisa mukaka wakanyungudutswa wakanatswa, kwete mukaka wakabuda.
Zvamunoda
- 9 ounces (250 g
- 1/4 teaspoon vanilla extract
- 8 ounces (250 ml). espresso coffee
- 9 ounces (250 g.) Mukaka wakavharidzirwa, wakakwana kana wakadzika *
- Masipuniki akawanda
- cocoa powder
Nzira Yokuita Izvo
- Wipira kamu cream nemuvhenganisi wemuoko (kuwedzera vanilla kubva) kusvika pave nemiti yakanyorova. Kana uchiita nguva isati yasvika, chivhara ndiro yakasimbiswa neupurasitiki nekuputira kusvikira wakagadzirira kushumira.
- Brew 8 ounces e espresso kofi (vachishandisa mumiririri ari nyore stovetop espresso, mumashini, kana mutauro weFrench).
- Dururirai kofi mumakumbo mana maduku egirazi. Dururira mukaka wakanyungudutswa mumakapu, uchiupatsanidza zvakaenzana pakati pevana. Nokuti mukaka wakanyoroveswa wakaremera, unonyura kusvika pasi. Pamusoro nekwaputirwa kamuri.
- Fukisa cocoa powdhiri pamusoro uye ushande nehupuni. Yeuchidzai vashanyi venyu kuti mutevedze zvinwiwa zvakanaka, kusanganisa mukaka wakaoma, wakanyungudutswa, uye mupfumi wakaputirwa mukafi yakasimba.
Barraquito Especial kana Completo
Unoda kuedza imwe imwe inofadza yeSpain coffee concoction? Iyo barraquito imwe yezita rakapiwa iyi yekudhakwa kwewaini muCanary Islands kana Las Canarias sezvo veSpain vachivataurira.
A barraquito especial or barraquito completo inosanganisira chidhinoni chevhu (kana siminoni yose yakanamatira), chidimbu chemuti peel uye kuputika kweSpean liququeur, Licor 43 .
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 433 |
| Total Fat | 29 g |
| Saturated Fat | 18 g |
| Unsaturated Fat | 7 g |
| Cholesterol | 94 mg |
| Sodium | 112 mg |
| Carbohydrates | 39 g |
| Dietary Fiber | 0 g |
| Protein | 7 g |