Macadamia nuts, zvinonzi Macadamia integrifolia , inomumwe wemiti yakanakisisa uye inonaka inodyiwa inowanikwa, kunyanya kana yakabikwa kana yakagadzirwa uye ichiwedzerwa kune chikafu chinonaka.
Native kuEast Coast yeAustralia asiwo yakakura uye yakakurumbira muHawaiian Islands, South Africa, Brazil uye Middle America, mazita anowanikwa mumiti yemakadadamia anosanganisira Australia nut, Queensland nut, uye nut.
Macadamia makungu anokohwa gore rose kuHawaii, mubiro mukuru wemiti yemadadamia munyika, uye chipo chinozivikanwa kune vashanyi vanoshanyira zvitsuwa kuenda kumba.
Macadamia nuts maviri pamwe chete nekononti, chokoti, uye hove, uye zvinogonawo kuiswa kune dzimwe marimu , chiyero chezviyero, mune zvakawanda mapeji. Kune mamwe mapeji makuru akasiyana-siyana anobva maHawaiian uye zvitsuwa zvinosanganisira makwenzi aya, chengeta mabhuku ebiki se "Mauna Loa Macadamia Kubika Pfuma," "Kuyeuka Diamond Head, Kuyeuka Hawaii," uye "Sam Choy's Island Flavors."
Nzira Yokugadzira Macadamia Nutsva
Usati wavamba nzira yekugadzira kana kugadzira mbesa macadamia, iwe unofanira kutanga uchinge uchinge uchinge uchinge wanyora, usuke, uye uumise. Kana ukangopedza kugadzira, chirongwa chacho hachina nyore kune imwe nzira yekugadzirira, asi iva nechokwadi chokuti makate emadadamia anosarudza akafanana nehukuru kuitira kuti vagone kubika zvakafanana.
Nekukanya maridhamisi makungu, kutanga, zodza bhodhoro remaputi ne 1/2 mukombe mvura, 2 maspuniji munyu, uye 1 kiyiyo yepu yakanyunguduka; ipapo tambanudza marketi ako macadamia makungu pamotokari yevheni uye usapfeke zvishoma nezvinyorwa zviri mubhodhoro.
Zvadaro, isa chikafu chekubika mu 225 F chigadzira chevheni uye chigovachera kwemaminitsi gumi kusvika gumi nembiri, uchitarisa kazhinji uye uchibvisa marimu pavanenge vashandurwa nevhu.
Itai kuti nutsva dzive dzakanatswa zvachose musati dzavachengeta mumudziyo wakaoma.
Nzira Yokugadzira Macadamia Nutswe Yokukuya
Kugadzira mbesa kusati wadziwedzera kune kamukira kunoburitsa kunaka kwakapenya, asi zvakanakisisa kugunura izvo zvaunoda panguva iyo semiti yakasvibiswa haigoni kuchengeta pamwe nenyati yakasvibiswa.
Kuti kugadziriswe macadamia makungu, kuparadzanisa nutswe kamwe chete pane bheka rekubika uye nzvimbo mu 350 F preheated ovini, kushambadzira kusvika dhandi yegoridhe kwemaminitsi anenge 12 kusvika ku15. Kana wapedza, rega nutswa dzakasvibirira dzive dzakanonoka pasi musati dzaya kana kuti dzakatema kuti dzidzivise kuti dzisava mafuta kana kuti dzakasvibirira mukugadzirwa.
Mamwe mapoka anoshevedza maridhe pasi macadamia, ayo anogona kushandiswa mumupfu wepastry kana kusasa pasi pepagofu yepago kuitira shanduko inofadza yekugadzira. Vose vanofanira kuita kuti vadzike pasi ndekuisa mutsara wakakodzwa muzvokudya zvekudya uye kupisa munguva shomanana kusvikira kushushikana kuchienderana. Zvisinei, zvakakosha kuve nokuziva kudarika-kutarisa sezvaunogona kuguma ne nut butter.
Kana iwe ukaita-kudarika, macadamia nut butter inonaka sezvo ichipararira asi iwe unogona kuwedzera kubata kwemafuta emiriwo uye huchi huno kuti huve nyore uye huwedzere ruvara. Uyezve, maridhe yemagadamia pasi anogona kushandiswa sezadza uye flavour enhancer muvhu, nyama, huku uye zvigungwa zvezvokudya.