Caribbean Bread Pudding (Pudín de Pan)

Chimiro chose chinoratidzika kuva nechinangwa chavo chekudya pudding , kunyange muCaribbean. Zvitsuwa zvinotaura Sipanishi zvinodana kuti pudín de pan. Iyi dessert inotapira inzira yakanakisisa yokushandisa chingwa chekudya chisati chatora.

Zvamunoda

• 1/4 pound stale chingwa
• 2 mikombe inopisa mukaka
• 2 mazai (arohwa)
• 1/2 mukombe shuga
• 1/2 teaspoon sinamoni
• 2 tablespoons bata (yakanyungudutswa)
• Mhangura yemunyu
• 1/2 mukombe mazambiringa
• 4 1/2 maaspuni apera

Nzira Yokuita Izvo

1. Preheat oven kusvika 350 Fahrenheit.
2. Gadzira chikafu chinokwana 9x9 kana 8x8 uye ugoisa parutivi.
3. Bvisa uye gurutsa makateti kubva pachingwa. Cheka chingwa chinosara mu cubes.
4. Muchidimbu chinokanganisa, gadzira chikafu chechingwa mumakisi anopisa kwemaminitsi mashanu kusvika ku10.
5. Bhatanidza makerubhi akanyorova zvakanaka uye wozochera mukaka wakawandisa.
6. Dredge mazambiringa akaoma muupfu ndokuzopinda muchingwa uye mukaka kusanganiswa.
7. Wedzera zvakasara zvinoshandiswa kune ndiro. Uye sangana zvakanaka.

1. Dururira chingwa ugovhenganisa mukafu yakagadzirwa.
2. Bika rakafukidzwa kwemaminitsi makumi mana, kana kusvika banga raiswa pedyo nepakati rinobuda rakachena.
3. Pamusoro newaunofarira kudya muto.