Zvamunoda
- 2 makapu granulated shuga
- 6 ounces evaporated mukaka
- 2 tablespoon chiedza chibage sirafu
- 1/2 teaspoon munyu
- 10 ounces caramel sauce (kufanana nekamu cream topping)
- 1 teaspoon vanilla extract
- 1/4 teaspoon maple extract
- 1/2 kapu yakakangwa pecans yakasvibiswa
Nzira Yokuita Izvo
1. Gadzira gango re8x8 nekuchiputira nealuminium pepi uye uchinyore iyo chifukidzo zvakakwana nekwenyuka yekubika sipra .
2. Isai shuga, mukaka wakaputika , sirasi yegorosi, munyu, uye caramel sauce muguchu rakakura-pasi-bottomed pamusoro pemhepo inopisa. Isai kusvikira shuga inopera, uye isai thermometer ye candy.
3. Ramba uchibika, uchikurudzira nguva dzose, kusvikira thermometer ichiverenga 238 degrees F.
4. Pane imwe nguva pakushambidzwa kwakakodzera, bvisa pani kubva pamoto uye svetera muvanilla uye mapeji emashizha.
Nyatsoropodza musanganiswa unopisa mumudziyo wejairiri mukuru wemasanganisi akachengetwa nechikwata chechikwata. Tanga kurova fudge pane zvishoma-midzi yepamhanho, uye ramba uchirova kusvikira unoshandura ruvara ruvara, unorasikirwa nechando, uye unowedzera. Izvi zvingatora maminitsi 15-20, asi tarisa zvakanyatsonaka. Iyi danho inogona kuitwa nemaoko, asi zvinowanzoomera kukurudzira kusvika kumagumo, saka kana iwe une imwe, zviri nyore kushandisa musanganisi.
5. Kana imwe firge iine opaque uye yakawanda, fungai mumiti yakakangwa uye nekukurumidza kuipinza mugango rakagadzirwa.
6. Bvumira furge kuti ichitonhorere uye ichengetedze kutonhorera. Imwe yakagadziriswa, inomusimudza kubva pani uchishandisa chidimbu sezvaunobata, uye uchitendeuke chiso ichi pasi pacheka. Itai kuti pfupa racho ribve, uye ucheke fudge muzvikwata zviduku uchishandisa banga rakapinza, rakanyorova. Peta zvikwata mumapepa yaxed, kana kuvashandira mumikombe ya waxed candy.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 51 |
| Total Fat | 2 g |
| Saturated Fat | 1 g |
| Unsaturated Fat | 1 g |
| Cholesterol | 6 mg |
| Sodium | 5 mg |
| Carbohydrates | 7 g |
| Dietary Fiber | 0 g |
| Protein | 0 g |