Iwe unogona kugadzirira mibvunzo iyi yepadavillas mberi kwenguva uye kungovanyengedza kana iwe uchivada. Ivo vanoitawo chifadzo chikuru kune chero chikamu. Iyi kamukira ndiyo nzira yakanakisisa yekushandisa kusara huku yakakangwa!
Zvamunoda
- 8 ounces / 225 g chicken tenders
- 4 zvimedu zvitsvuku zveonisi (1/4-inch-thick)
- 4 mavara esplant (1/4-inch-thick crosswise slices)
- 8 6-inch-diameter pfuti tortillas
- 1/2 mukombe / 120 mL Monterey Jack cheese (grated)
- 1/2 mukombe / 120 mL yakaoma cheddar cheese (grated)
- 1/4 mukombe / 60 mL mvura
- 2 tablespoons / 30 mL itsva
- cilantro (chopped)
- 1 jalapeno chili (akachekwa)
- 1 tablespoon / 15 mL fresh lime juice
- 1 tablespoon / 15 mL mafuta omutoro
- 2 tablespoons oiri yemafuta (kana kupfuura)
- Sirimu yakakosha (yokushumira)
Nzira Yokuita Izvo
- Bata 1/4 kapu / 60 mL mvura, cilantro, jalapeno yakatswa, jimu remuri nemafuta emuorivhi mu blender. Bata kusvikira rakasviba uye nguva yekudya nemunyu uye pepper.
- Isa nzvimbo yekutengesa chikwata muvhu isina kuvhara kubika.
- Dururira marinade pamusoro pematareji ehuku, kupfeka zvakakwana. Kuvhara uye firiji 4 maawa.
- Preheat Grill.
- Bvisai chicken kubva marinade uye grill kusvikira wapedza, anenge maminitsi matanhatu.
- Bvisai anyanisi uye eggplant nemafuta, musasa nomunyu mashoma uye pepper uye grill kwemaminitsi makumi mana, muchidzoka dzimwe nguva.
- Putira tortillas mumapuranga uye nzvimbo panzvimbo yakakwirira yegrill, iwe uchibika zvimwe zvigadzirwa.
- Bvisa zvinhu zvose kubva pane grill.
- Sakanisa cheeses pamwe chete mumudziyo.
- Ita anenge 1/4 mukombe wechizi pahafu yefuti.
- Pamusoro nehuku imwe chiduku cheeiii uye chimwe chiduku chepuroplant.
- Pamusoro neimwe tortilla kuita chimwe chinhu se sandwich.
- Isa pane grill uye ubike pamusoro pekupisa kwepasi kusvikira cheese isungunuka uye tirasi idzi dzakanaka dzendarama.
- Gadzira Chika Yakakanyiwa Quesadillas muimba uye ushumire nekisiki yakasviba.