Nzira Dzakanakisisa dzekuchengeta uye kuchengeta Cilantro

Cilantro (kana kuti coriander) inomera yakawanda inobatsira muMexico, Middle-Eastern, uye Indonesian style mapeji. Asi iyo inoshandiswa nguva dzose inoshandiswa itsva nokuti haina kuoma zvakanaka. Iyo hainawo kuramba yakatsva kwenguva refu.

Heano dzimwe nzira dzekuwedzera hupenyu hwahwo mukicheni yako kuitira kuti iwe ugare uine ruvara rwakajeka paruoko (uye hauchazodizve kukanda kunze kwemashizha emuchero wilted iwe usina kushandisa munguva!).

Kusunungura Cilantro (Coriander)

Kana iwe ukangosunga boka re cilantro mutsva mufiriji inenge ichinyorwa uye mushy iyo inopera. Chikonzero cheiyi iyo iyo enzyme iyo inoparadzanisa zvitsva zvinomera zvinogona kuponesa kupisa kwemazhenesheni uye kushanda pazvokudya kunyange zvazvo iri mufiriji.

Nenzira yakanaka, kune nzira yekukanda cilantro itsva kuitira kuti ichengetedze emerald ruvara ruvara uye kunaka kwakanaka: Iwe unotofanira kuvhara iyo kutanga.

Blanching inouraya avo vanoparadza enzyme. Kuvhara cilantro / coriander itsva, kuunza mvura huru kumota, uye uine ndiro huru yemvura yechando yakagadzirirwa.

Kana imwe nguva mvura ichibikira, dhonza boka rako re cilantro mairi kusvikira rinopisa. Izvi hazvifaniri kutora zvinopfuura mashomanana mashomanana. Iwe hausi kuda kubika kunze kwemaitiro emishonga, unongouraya izvo zvinoparadza ma enzyme.

Pangosvika iyo cilantro yakasvibira, pakarepo itumire iyo kumvura yechando.

Izvi zvinoderedza kupisa kwemazuva ano kunogona kupfuurira kuchibika.

Pat the blanched cilantro yakaoma. Bvisa mashizha kubva pamatanho uye uende kune mahwendefa efriji uye uite. Chipiro: chengetedza mashizha zvishoma mumabhegi uye doro rakachengetedzeka. Izvi zvichaita kuti iwe uparadze izvo zvaunoda apo iwe unoda kushandisa zvimwe - asi kwete yose-yebhegi yemiriwo yakaoma.

Kunyorera Cilantro Oil kana Pesto

Nzira ye blanching iri pamusoro apa ndiyo danho rokutanga pakuona kuti cilantro mafuta kana pesto inobva mufiriji ine mhando yakajeka uye inonaka iyo inenge yaitwa pesto kana herbal oil.

Mushure mokunge mava blanched, chilled, uye mavhiringai makirururo enyu akaoma, akaoma-cheka, vane tsvina uye zvose. Ivaise mu-blender kana purogiramu yezvokudya uye puree, kuwedzera zvakakwana kune-extra-virgin maorivhi ehuni kuti vaite zvinonaka, zvimwe zvakasviba.

Iwe unogona kushandisawo mavha blanched kuti uite chidimbu chako chinoda pesto usati washaira.

Kana iwe ukangosara mafuta ako kana pesto muhombe huru yefriji uye uchiisvibisa, iwe unofanira kutora zvese zvitina zve pesto kana mafuta uye unoshandisa mukati mevhiki. Zviri nani kuzviisa mumidziyo miduku, kana kuti zvakanakisisa kutengesa ndekushandisa imwe yenzira mbiri dzinotevera.

Kunyorera Pesto kana Herbal Oil muHiszeriti Zvikwata

Dururira kana spoon mafuta ako kana pesto muhomwe yefriji. Isa mune zvakakwana kuti ufukidze nechokumusoro kwebhegi kana yakanyatsokwana. Bvisa gorofa (horizontal) . Izvo zvaunopedzisa ndeye pesto "pancake" kubva kwauri iwe unogona kubvisa zvaunoda chete.

Kusunungura Pesto kana Herbal Mafuta muIferizer Containers

Zvimwewo, cheza ice cube trays ne cilantro yako mafuta kana pesto.

Kusunungura, saka ubudise makerubhi uye uende nawo kune friji (kana kuti mahwendefa efrizer). Cube imwe neimwe inenge inenge 1 punipuni yemafuta emafuta kana pesto.

Cilantro Butter

Kuti uite cilantro bata, shandisa 1/4 kapu yemashizha emucheka wakachena akave akachekwa mumushonga uyu wemishonga yakakosha .

Cilantro Salt

Gadzira zvakakwana boka re cilantro yakachena. Ivai nematemu uye tora rubatsiro kubva pane zvekudya zvekudya kuti udzikise. Edzai cilantro yakakoswa nekuisungira muikombe yekuyeresa. Nezvikamu zvina zvese zvitsva, cilantro yakakodzwa (nehuwandu), wedzera chimwe chikamu chekanher kana imwe mhepo yakaoma, isina-iodized. Bhenganisa zvakanaka uye uchengetedze zvakanyatsovhara girazi jits muirijiji kusvika kune rimwe gore. Shandisa chero cilantro kunakirwa kwakagamuchirwa, uchisiya kunze kweumwewo munyu unodanwa mune recipe.