Kana iwe uchida kusanganiswa kwechokoti uye sameame ipapo iyi cocktail ichaita kuti iwe udzoke kwemashure. Kazhinji, chokoti cocktails inofadza, asi dzimwe nguva inotapira zvokuti inonzwa sekunwa uri kunwa mukaka wakawanda kupfuura munhu mukuru. Zvakakosha kuisa mararamiro ezvakanaka zvekutapira uye zvakasimba. Kushandisa kuvepa kofi ndiyo nzira yakanaka yekusimbisa chete chokoti (kunyange mukeke nezvimwe zvinhu zvakabikwa), asi kutaurira pasi dzimwe nguva shuga yewaini yewaini. Sirasi shoma shoma yekutapira inodiwa uye inobatsira kutaurira pasi kunotyisa kunwa doro yevodka. Kunyanya iri imomo motokari yekuwedzera zvisakanaka zvisingaiti.
Sesame uye chokoti nguva dzose zvinowirirana mumaseji uye vanoita pamwe chete pamwe chete mukunwa. Kuwedzera pepuniko re plain tahini (sesame paste) kumusviki wehuga inopa iyo mukana wakanaka wekudya pamwe chete nekugadzirisa kunakidza. Kana iwe uine zvimwe zvakasara mushure mekunge waita zvinwiwa, unogona kuzvichengeta mubhodhi rakasungirirwa mufriji kusvika kwevhiki. Izvozvo zvingave zvakaparadzana asi kuzununguka kwakanaka kana kuveza kuchadzosa zvakare pamwe chete.
Sezvo zvose chokoreti nesamame zvinoshanda zvakanaka pamwe chete, zvose zvinoshamisa nemiti inopisa yesinamoni uye ginger. Mukaka kana kamuti inowedzera humwe hupfumi uye inobvisawo vodka . Asi gadzirisa maererano nekunaka kwako kuitira kuti urege kukanganwa zvachose doro rinotamba. Cocktails inofanira kunge yakateyiwa, iwe haufungi?
Chocolate tsvina pano inobva ku creme de cacao iyo inowanzosanganiswa nebhari. Saizvozvowo, pane dzakawanda zvinowanikwa kawaini dzinomuchengeta kawaini dzinoshanda nekuda kwekurawa kofi inoda.
Apo maMeans akatanga kutanga chokoti, vangangodaro vakanga vasina izvi mupfungwa asi ivo vaizobvuma zvechokwadi. Mufaro!
Zvamunoda
- For the Cocktail:
- 3 oz. vodka
- 2 oz. spiced tahini simple syrup (recipe inotevera)
- 4 oz. mukaka kana kamu
- 1 oz. chocolate liqueur
- 1 oz. coffee coffee
- 1 oz. crumbled halva candy for topping
- For the Spiced Tahini Simple Syrup:
- 1/4 mukombe shuga
- 1/4 mukombe mvura
- 1/4 teaspoon pasi ginger
- 1/4 teaspoon pasi sinamoni
- 1 tablespoon tahini (sesame paste)
- Chidimbu chegungwa munyu
Nzira Yokuita Izvo
- Kuti uite tahini yakasvibiswa sirasi yakawanda, shandisai shuga nemvura mumvura uye kupisa pamhepo inopisa kusvikira shuga inopera. Whisk muvhu ginger, pasi sinamoni, sesame paste uye munyu, kusvikira zvakanyatsobatanidzwa. Ivai nechekuita kuti mufare.
- Kuti uite goroji, wedzera vodka, 2 oz. yemucheka we tahini, mukaka kana kamuki, chokoti liqueur uye liqueur yewaini kune cocktail shaker. Zadzai mubati nechando uye mupe kutyisa kukuru. Dururirai mu chilled cocktail magirazi adzai the crumbled halva candy pamusoro.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 605 |
| Total Fat | 30 g |
| Saturated Fat | 17 g |
| Unsaturated Fat | 8 g |
| Cholesterol | 65 mg |
| Sodium | 199 mg |
| Carbohydrates | 57 g |
| Dietary Fiber | 3 g |
| Protein | 5 g |