Classic Baked Corn Pudding

Iyi pardding-like corn pudding inonaka kwazvo, uye inofananidzwa zvakakwana kune nyama yakabikwa kana yakabikwa . Icho chiye chikamu chakaisvonaka chekudya kwekudya kwezororo.

Pudding inotanga nemuchena mutsvuku. Mucu unosanganiswa nekamu-style uye yose kernel yegorosi uye ndokurohwa mazai anowedzerwa kuti aite chiedza chisanganiswa uye futi.

Tinotapira zviyo pudding nemamwe shuga asi tinonzwa vakasununguka kuderedza shuga kana kuisiya.

Zvamunoda

Nzira Yokuita Izvo

  1. Ikoji inopisa kusvika ku 350 F.
  2. Sungunusa bhotela muhombodo pamusoro pepakati-pasi moto; uwedzere hupfu, zvichiita kuti musanganiswa wasanganiswe zvakanaka. Cook, inomutsa, kwemaminitsi 1 kusvika ku2. Zvishoma nezvishoma zvinonwisa mumukaka; kuwedzera shuga uye munyu. Cook, whisking nguva dzose, kusvikira yakanyorova uye yakasvibiswa. Iko kusanganiswa kuchave kwakaoma. Bvisa kubva kunopisa uye svetura mumuchero-maitiro uye kernel chibage.
  3. Gara uchirova egg yolks , uye wobva wawedzera kumusanganiswa wegorosi. Mubhokisi risina mafuta, kurovai mavara vatsvene kusvika pamitsipa yakaoma. Fungai mazai ega mumusanganiswa.
  1. Tumira kune 2-quart buttered casserole . Isa mukapu huru uye uise muchoto. Wedzera mvura inopisa kune guru guru kusvika pakadzika anenge 1 inch.
  2. Bika kwemaminitsi 45.

Mazano uye Kusiyana

Nutritional Guidelines (pakushanda)
Calories 317
Total Fat 15 g
Saturated Fat 7 g
Unsaturated Fat 5 g
Cholesterol 129 mg
Sodium 997 mg
Carbohydrates 40 g
Dietary Fiber 4 g
Protein 9 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)