Tangy Braised Cabbage Ne Apple uye Onion Recipe

Iyi inovhenekera kabichi yakakonzerwa isiri nyore kugadzirira, uye inogadzira chikafu chinonaka. Shandisai ndiro neharu, gadzira nyama yemombe, kana nyama yenguruve. Iyo apulo uye jelly yeapuro pamwe chete nevhiniga inopa ndiro tsvina yakanaka yevanotapira uye vamuviri. Kana iwe uchida kutora kwembeu ye caraway, vanoita kuwedzera kwakanakisisa. Vanowedzera mavara, zvinonaka, uye zvishoma ruvara.

Zvamunoda

Nzira Yokuita Izvo

  1. Muchikwata chikuru kana chiDutch, kupisa bhuru pane moto wakadzika. Apo bhotela iri kupisa, onai onion uye apuro uye kubika, kusvongodza, kwemaminitsi anenge 7 kusvika ku10, kana kusvika zvishoma.
  2. Wedzera kabichi, pepiti yakasviba, vhiniga, uye inochengetedza kana jelly. Itai kuti musanganise zvakanaka. Ivhara pani zvakasimba uye simmer zvishoma nezvishoma pamusoro pechipisa chakanyanya kwemaawa 1 kusvika 1 1/2, kana kusvikira kabichi isiri nyore uye ine nyoro.
  3. Wedzera munyu kuvira.

Mazano uye Kusiyana

Iwe Unogonawo Kuda

Nutritional Guidelines (pakushanda)
Calories 236
Total Fat 12 g
Saturated Fat 7 g
Unsaturated Fat 3 g
Cholesterol 31 mg
Sodium 135 mg
Carbohydrates 32 g
Dietary Fiber 10 g
Protein 5 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)