Iyi peach cobbler recipe yakagoverwa pa forum yedu. Kuzadza kunoitwa nemaapaches matsva, akavharwa ne pastry dough strips.
Zvamunoda
- 2 makapu shuga
- 1/3 mukombe cornstarch
- 8 makapu
- fresh peaches (yakatswa)
- 1/2 teaspoon almond extract kana vanilla extract
- 1/4 kapu yakanyauka bhuru
- For the Pastry:
- 2 mikombe inopera
- 2 tablespoons shuga
- Mhangura yemunyu
- 1/2 mukombe kupfupika
- 4 tablespoons ice mvura
- 1/3 kapu yakanyunguduka mafuta
- 1/4 mukombe shuga
Nzira Yokuita Izvo
Butter a 9x13-inch baking dish. Preheat oven kusvika 400 ° F (200 ° C / Gari 6).
Kuzadza: Shandisai shuga uye cornstarch; kukandwa pasi peaches. Wedzerai maruva emuarumondi kana kuti vanilla uye 1/4 mukombe yakanyunguduka mafuta; kuisa parutivi.
Pastry: Sungai furawa, shuga, uye munyu mune imwe mbiya inosanganiswa. Bvisa kupfupisa muupfu hwakasanganiswa kusvikira huchienderana nekugadzirwa kwezviyo. Zvishoma nezvishoma uwedzere mvura yechando, inokurudzira, kusvikira hupfu huchibata.
Tambanudza kunze kwebhokisi rakasvibiswa uye ucheke kuva zvidimbu.
Dururirai peach mukuzadza musanganiswa muhari yakagadzirira kubika.
Criss-cross mtanda inobata pamusoro pekuzadza nekupwanya zvipembenene zvakasara nekusara bhuru. Fukidza neshuga uye gadzirira kwemaminitsi makumi matatu kana kusvika kusvika kutumbuka kuchena.
Iwe Unogonawo Kuda
Peach Bread Pudding
Peach Crisp
Peach Dumplings
Suzi's Peach Cobbler
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 594 |
| Total Fat | 28 g |
| Saturated Fat | 13 g |
| Unsaturated Fat | 11 g |
| Cholesterol | 39 mg |
| Sodium | 217 mg |
| Carbohydrates | 87 g |
| Dietary Fiber | 3 g |
| Protein | 3 g |