Cranberry Sauce - hapana turkey inofara kuonekwa pasina iyo, iyo ndiyo yakasanganiswa pamwe chete. Izvozvo hazvirevi kuti iwe unofanirwa kunamatira kune muto mutsva, zvakadini nekutengesa nekwenyoro nePort. Iyi Cranberry uye Pari Inobatanidza Recipe ndeyekumwe kuenzaniswa kwakakwana kwete kwete chete Krisimasi yako turkey , asi inoshanda zvakanaka pamwe nedzimwe mhuka dzinokanganisa huku uye mhuka. Inofara kushumirwa pamwe chete neMutambo Pie uye ichava kuwedzera kunoshamisa kuBo Boxing Day Buffet.
Zvamunoda
- 1 lb / 450 g cranberries (mutsva kana mazaya)
- 1 lb / 450 g shuga (Demerara)
- 1 orange (zest uye juice)
- 1 lemon (zest uye juice)
- 6 peppercorns
- 1 chiduku chinamoni sinamoni stick (yakasungwa muslin ne peppercorns)
- 2 tbsp red wine vhiniga
- 1 zvinyoronyoro zvese
- 2 floz / 50 ml Port
Nzira Yokuita Izvo
- Itai zvose zvinoshandiswa kunze kwePisipisi muchipinda chepurasitiki chisina kutapudza (usashandisa simbi yakagadzirwa nemasipire kana mhangura sezvo vhiniga ichapedza pani). Uyai musanganiswa kune gorofu. Kana uchinge wabiya, shandura moto udzimire zvinyoronyoro, usina kuzarurwa kwemaminitsi makumi matatu.
- Ramba uchitarira pane zvinofadza apo iri kubika uye inokurudzira dzimwe nguva kuve nechokwadi kuti haina kupisa. Iyo muto inotanga kuvhara uye yakagadzirira kana yakasviba asi ichiri nemuvara wakanaka, pamusoro pokubika iyi inofadza ichaita caramelise shuga uye iite kuti iite tsvuku. Bvisa kubva pamoto usati waitika. Zviri nani runny duku kupfuura kupiswa.
- Bvisa mararamiro kubva kumoto uye wozoenda kunotonhorera zvishoma zvishoma, zvino fambisa muPort uye uise chifaro kune rumwe rutivi paunenge uchivhara zvirongo. (ona pasi apa zvakare)
- Itai kuti zvinhu zvive zvakanaka mumiti yenyu, zvivhare negivha yakachena yakasvibiswa uye muende kuti muende zvachose. Iyo inofadza icharamba yakachengeteka kwemwedzi inoverengeka uye imwe yakaizarura inofanira kuchengetwa mufiriji.
- Shingairira kufara pamwe nekutinhira kwenyu uye sezvakataurwa pamusoro apa kune chero nyama inotonhora kana nyama yemuviri.
ZVINOKUDZIDZA: Kukurumidzira kuvhara mitsara kana iwe uchida zvishomanana, uzadza tsvina kana kumira nemvura inodziya, zvishoma nezvishoma udzikise midziyo mumvura uye uende kwemaminitsi mashanu kuti upise. Ngwarira paunenge uchibvisa kubva mumvura uye nzvimbo kuenda kuimba yekicheni yekicheni, kwete zvakananga pahupamhi hwebasa. Dya zvakanyatsokonzera pfuma yako mumiti.
Iyi nzira inoshanda zvakanaka kana iwe uchifanira kuita zvimedu zvishomanana uye unozviita zvishoma kudhura kupfuura kupisa huni. Iwe unogonawo kuvashandisa kuburikidza newaini yakashambadzira kana iwe uri kumhanya kushamba.