Iyi classic cheesecake inoyevedza dessert yakagadzirwa nechingwa chemukiki wakasviba uye cherry pie yekuzadza zvekucheka. Inzwa wakasununguka kuishandura zvishoma ne sitirobheri kana bhiribheri pie kuzadza. Kana kuti rega pie izere uye ishumire keke chechi nehutu hunopisa kana kuti butterscotch mucu ..
Zvamunoda
- For the Crust:
- 1/4 mukombe wavanodya shuga
- 1 1/2 makapu graham cracker makumbo
- 4 ounces bata, yakanyauka
- For the Filling:
- 1 cup granulated shuga
- 3 (8 oz) mapeji cream cream
- 1 teaspoon vanilla extract
- 4 mazai makuru
- For Topping:
- 1 1/2 makapu mukisi wakasviba
- 1/4 mukombe wavanodya shuga
- 2 maspuniji vanilla extract
- 1 (21 oz) inoita cherry pie kuzadza
Nzira Yokuita Izvo
Pisa huni ku 350 F (180 C / Gasi Mako 4).
Gadzirai 1/4 mukombe we shuga dzevavhenganisi nemashizha emagetsi e-graham uye yakanyunguduka bhotela; kuwirirana zvakakwana. Isai makumbo acho zvakasimba kusvika pasi pepane 8 kana 9-inch springform pan.
Putira pasi pasi nepamativi nechokuita basa rinorema kuti urege kudziya.
Muchengetedze yakabatana nemagetsi emagetsi, shandisa 1 kapu yegorosi yakagadzirwa nekisiki chese, 1 teaspoon yevanilla, uye mazai mana makuru.
Dururirai mucheki wekasiki weganda.
Bhengai muvheni yependi yakapetwa kwemaminitsi makumi mashanu. Bvisa cheesecake kubva muchoto uye kuwedzera kutonhora kwevheni kusvika ku 425 F.
Muchikapu chiduku, sanganisira uromu wakasviba ne 1/4 mukombe we shuga dzevavhisi uye 2 teaspoons evanilla. Paridzai musanganiswa pamusoro pe cheesecake uye mudzokere kune iye moto unopisa. Ramba uchibika kwema 8 maminitsi.
Bvisa pane rack kuti utonhe zvachose.
Pamusoro ne cherry pie kuzadza uye chill zvakakwana kana kuvhara cheesecake musina kumira uye kushanda nechingwa chinoputika pamusoro pese slice.
Chingokurumidza Kuenzanisa uye Kushandura Chati Chete
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 387 |
| Total Fat | 27 g |
| Saturated Fat | 15 g |
| Unsaturated Fat | 7 g |
| Cholesterol | 127 mg |
| Sodium | 199 mg |
| Carbohydrates | 32 g |
| Dietary Fiber | 1 g |
| Protein | 6 g |