Chingwa cheCzechoslovakian yose, chinonzi Bublanina, chinosiyana nemwaka uye chibereko chiripo. Zvakangofanana nekaffeecake mukugadzira uye zvichida nei zvichiwanzoshandiswa sechingwa chekudya chamangwanani. Zvibereko zvinowanzoshandiswa zvinotapira cherries, tart cherries, plums, nectarines, apricots, strawberries uye blueberries, yandaishandisa mune iyi shanduro.
Zita rokuti "Bublanina" rinobva kunezwi rechiCzech rechibvu uye rinogona kureva chokwadi chokuti keke inoputika inobhururuka ichikomberedza michero, inenge ichifukidzira iyo.
Zvamunoda
- 1/2 mukombe bhotela (yakanyorova, tsvimbo imwe)
- 1/2 mukombe shuga
- 3 mazai makuru (akaparadzaniswa, kutonhorera)
- Optional: 1 tablespoon Grand Marnier (kana mamwe maruva emuoriki)
- 1 teaspoon orange zest
- 1/2 teaspoon munyu
- Chidimbu chekamu chetartar
- 1 kapu yose-chinangwa choupfu
- 2 makapu blueberries (mutsva, akashambidzwa uye akaiswa mukati)
- Kuchengeta: shuga yakakoswa
- Zvingasarudzwa: Mucheka weBlueberry (ona pasi apa)
Nzira Yokuita Izvo
- Ita rack mukati yeovheni uye kupisa kusvika kumadigiri 350. Bhute kana chidziro chakachena nekubika kubika 9-inch-by-9-inch baking pan. Muchidimbu chinosviba, kamuti pamwe chete butter, shuga uye mashizha kusvikira chiedza uye chifusi. Wedzera liqueur, kana uchishandura, zestarine zest uye munyu, kusanganisa zvakanaka.
- Muchengetedzwa rakachena, inorova mazai vatsvene nemuchero we tartar kusvikira wakaoma. Zvimwe zvakanyorova mumayese mazai uye furawa muhope-mazai ega.
- Dzorerai batter mugango rakagadzirwa uye muparadzire blueberries pamwe chete pamusoro. Dzvinyirira pasi mubatter ne spatula. Bika maminitsi makumi matatu nemakumi mana kana makumi mana kana kusvika kusvika mazino akaiswa pedyo nechepakati anobuda akachena. Dhura kusvika 6 zvikamu zvakaenzana. Shumira uswa hunotonhora kana utonho neshuga ye confectioners ne-blueberry sauce, kana uchida.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 356 |
| Total Fat | 22 g |
| Saturated Fat | 11 g |
| Unsaturated Fat | 7 g |
| Cholesterol | 191 mg |
| Sodium | 295 mg |
| Carbohydrates | 35 g |
| Dietary Fiber | 2 g |
| Protein | 7 g |