Saka nyika dzakawanda dzinoti roszke (RRAWSH-kee) savo - Croatians, Czech, Slovakia, Hungarians, uye spellings dzinosanganisira roski, rozky, rosky, roscici, pakati pevamwe. Kune guta riri muHungary rinonzi Roszke, saka vanogona kunge vakabva ipapo, kunyange zvazvo vanhu veHungari vakadana izvi kiflik . Poles vanovadana kuti rogaliki neCroatia vanozvidana kuti roscici kana "nyanga duku" uye ndizvo chaizvo zvavanoita sezvinobikwa.
Iko kune mapoka akawanda e rosky. Vamwe vanoshandisa kirimu yakasvibirira, mamwe marisi cheki uye mamwe anoitwa nembiriso. Ichi ndicho chido chedu chatinoda.
KUTANGA : Shandisa makedheni munyu, apricot kana kuti prune kuzadza.
Zvamunoda
- For the Dough:
- 1/2 pound (2 tsitsi) bhoturu (yakanyorova)
- 1 (8-ounce) pakamu cream cheese (yakanyorova)
- 1/4 mukombe shuga
- 1 teaspoon vanilla
- 2 makapu yose-chinangwa choupfu
- 1/2 teaspoon
- baking powder
- Nokuda kweWalnut Kuzadza:
- 1/2 mukombe wemukaka
- 1/2 mukombe shuga
- 2 makapu pasi ground walnuts
- 1 tablespoon butter
- Pamusoro peApricot (kana kuti Prune) Kuzadza:
- 8 ounces akaomeswa apricots
- 1/2 mukombe mvura
- 3/4 mukombe shuga
Nzira Yokuita Izvo
- Muhombodo huru, funganisa mafuta, kisiki chechi, shuga uye vanilla kusvikira chiedza uye chinopisa. Sungai furawa uye kubika poda, uye wedzerai muhomwe musanganiswa, muchibatanidza zvakanaka. Gura chidimbu muzvidimbu zvitatu, kufukidza neupurasitiki kuputira uye firiji 2 maawa kana usiku.
- Ikoji inopisa kusvika kune madigiri 350. Mutsara kubha sheets ne pepa pepa. Guruva rinoshandisa pamusoro uye zvikamu zvakaenzana granulated sugar uye confectioners 'shuga.
- Tora bhora rimwe rehupfu kunze kwefrijiri uye roll kusvika 1/8-inch thickness. Kushandisa pizza isina kukonzerwa kana gorosi rinoputika, tora mu 3-inch square.
- Isai teaspoon yakazara yekuzadza ( ona pasi apa ) pane imwe kona uye kubva pauri (hapana chidimbu chekuita kumagumo). Isa ganda rakadzika pasi pasi pebheka rekubika uye chimiro chive chikamu. Dzokorora pamwe nekusara bundu.
- Bika maminitsi makumi maviri kana kusvika kusvika kumativi ari shoma. Kuchena zvakakwana uye kuchengetedzwa kwakavharwa. Dota nemashuga emuvhisi kana agadzirira kushanda.
- Walnut Kuzadza: Mupuraji yakakura, nganisa zvose zvinoshandiswa. Iva kupisa pamusoro pekupisa kwepasi kusvikira bhotela ranyunguduka. Kuchengetedza usati washandisa kana kuchengeta yakavharwa mukati mefiriji uye uchidzidzira zvishoma kana wagadzirira kushandisa.
- Apricot kana kuti Prune Kuzadza: Muchikwata chepakati, nganisa zvose zvinoshandiswa. Itai kumota, kupisa kwakadzika uye, zvichikonzera dzimwe nguva, simmer maminitsi masere kana kuti kusvikira michero iri nyore uye mvura yave yakabatwa. Puree uye inotonhorera. Izvi zvinogona kuitwa mberi uye kuchengetwa zvakavharwa mukati mefiriji kwemwedzi mitatu.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 330 |
| Total Fat | 25 g |
| Saturated Fat | 11 g |
| Unsaturated Fat | 6 g |
| Cholesterol | 44 mg |
| Sodium | 141 mg |
| Carbohydrates | 25 g |
| Dietary Fiber | 2 g |
| Protein | 4 g |