Izvi zvipfeko zvinonaka zvakagadzirwa nevhavha uye zvinokonzerwa nekisiki yakisi yakabva kuCuban yakabva , asi unogona kuiwana mune mabhakiteri akawanda echiLatini. Vanonyanya kufarirwa muMiami.
Ichokwadi kuti iwe unogona kuita chigadzirwa chekudya chinokonzerwa nehupfu hwepasita kana uchifarira kuita kudaro, asi mhepo inopisa yakawanda inoponesa nguva yakawanda. Imwe nzira shomanana ndeyokuita mapeji mune rimwe ruvara rukuru, uye rurai muzvikamu zvakasiyana kana mushure mokubuda muchoto. Izvi zvinokuchengetedza kubva pakucheka zvikwereti zvakawanda zvepastry (mabhekaji anoshandisa tsvina iyi pamwe).
Iwe unogona kuwana guava paste, iyo yakasimba zvakanyanya kudarika iyo yakawanda inowanika guava jelly, saka haifaniri kupararira uye kubvaruka kubva kumafuro akawanda. Asi imwe inoshanda. Chimwe chekuita kuti pastelitos yako ione uye inonaka sezvinobva kune bhabheri ishoma shuga glaze iyo yakashungurudzwa pahafu yekubheka - iri danho rinowedzera, asi mugumisiro unobatsira nguva.
Zvamunoda
- 1/2 mukombe shuga
- 3/4 mukombe mvura
- 1 (17.3-ounce) pakapetwa mapepa akafukidzirwa mapepa (2 mapepa, akabatanidzwa)
- 3/4 mukombe wekisi chese (yakaderedzwa)
- 1 egg
- 3 tablespoons shuga
- 1/2 teaspoon vanilla
- 1 kapu guava paste (kana guava jelly)
Nzira Yokuita Izvo
- Gadzirira sirasi iri nyore: Mukipu duku, tumira shuga nemvura kunyorera, uye simmer kwemaminiti mashomanana kusvikira shuga yaparara. Bvisa kubva pakupisa uye rega kupora.
- Preheat oven kusvika 375 F.
- Iroya kirimu chese zvishoma nehuga, 1 egg yolk (chengetai mazai ega), uye vanilla.
- Nyora zvinyoronyoro imwe peji yemafuta. Shandisa mucheka we pizza kana mucheka wakakosha kuti ucheke hutanda hwakareba kusvika ku 3 zviyero zvakaenzana. Dzokorora pamwe chete neshizha rekare.
- Kushanda nekukurumidza, isa 3 yezvipfeko pahomwe yekubheka yakasungirirwa nechechi. Paridzai 1/3 yeguava paste (kana jelly) kureba kusvika pasi pakati pemutsara mumwe nomumwe. Pamusoro ne 1/3 yemusanganisi wechizi.
- Shandura miganhu ye pastry zvishoma nemvura. Tambanudza mumwe nomumwe nechimwe chidimbu chekudya, uye chisimbise mitsetse zvakanaka uchishandisa munwe wako kana foshoro. Whisk zera rakachena ne 1 kiyipoji mvura uye shingairira pamusoro pezvokudya.
- Isai mapeji muchoto uye gadzira kusvikira vachangotenderera nendarama, anenge gumi kusvika gumi nemaminitsi. Bvisa kubva muvhenji uye shingairira zvikafu zvizere nemashizha asina nyore. Dzorerai kuchoto uye gadzirai maminetsi matatu kusvika mashanu, kana kuti kusvikira vazvitutumadza, vasina kunaka, uye ndarama. Bvisa kubva muchoto uye ugochera imwe yepastry crosswise muzvikamu zvakasiyana. Shumira ushamwari.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 510 |
| Total Fat | 32 g |
| Saturated Fat | 8 g |
| Unsaturated Fat | 8 g |
| Cholesterol | 48 mg |
| Sodium | 234 mg |
| Carbohydrates | 49 g |
| Dietary Fiber | 2 g |
| Protein | 7 g |