Iyi inonaka uye inonaya yakachena kokonati keke ne fluffy frosting. Ita iyi keke sekudya zvakasikwa zvakanakisisa zvePasika, Krisimasi, kana imwe kudya kwemazuva ano kana kuungana kwemhuri. Kusiyana kwakasiyana kunosanganisira sour sour cream coconut cake uye strawberry kokonati cake . Iwe unofanirwawo kuenzanisa nehuwandu hwemashoko ari nyore .
Zvamunoda
- For the Cake:
- 3/4 mukombe wekodonti mukaka (kana nguva dzose mukaka wakazara, kana kusanganiswa kwemukaka wekakhuni uye mukaka wenguva dzose)
- 1/2 mukombe fresh coconut (grated)
- 1 teaspoon vanilla
- 2 1/4 makapu upfu (keke kana mapira)
- 1/2 teaspoon munyu
- 2 maspuniki kubika poda
- 10 tablespoons butter
- 1 1/2 makapu granulated shuga
- 3 mazai makuru
- Fluffy Kocon Frosting
- 1/2 mukombe mvura
- 1 cup granulated shuga
- 2 mazai makuru mazai
- 1 1/2 kusvika 2 1/2 makapu fresh coconut (grated)
Nzira Yokuita Izvo
- Girai maviri mapfumbamwe-inch round cake pans; tsanangurira mazamu nemapuranga emapumburu kana mapepa. Gira uye upfuure mapepa nemativi emapanini; kuisa parutivi. Ikoji inopisa kusvika kune madigiri 350.
- Pisai mukaka wekakhuta kana mukaka ne 1/2 mukombe wekonati uye 1 teaspoon vanilla kusvika kupisa. Isa mu blender uye ushande kusvikira kokonati yakagadzirwa zvakanaka. Kuisa parutivi.
- Simudza hupfu hwechingwa mumudziyo pamwe nehupfu hwebibiki nemunyu; kuisa parutivi.
- Mubhokisi remagetsi emagetsi, inorova bhotela kusvikira chiedza uye chinonaka. Zvishoma nezvishoma uwedzere 1 1/2 makapu shuga, mashomanana mashomanana panguva imwe, achikanda ndiro yacho nekurova kweinenge imwe miniti mushure mekuwedzera kwekuwedzera.
- Wedzera mazai matatu, rimwe panguva imwe, uchirova zvakanaka mushure mekuwedzera kwekuwedzera, kucheka mativi ehuni kazhinji.
- Chinowedzera zvishoma nechetatu cheupfu hwakasanganiswa nemukaka pamwe chete nehafu yemukaka / konazi / vanilla musanganiswa. Bhara nepamusoro pakarepo kusvika zvakasanganiswa. Durai ndiro uye dzokorora pamwe chete nechetatu chemasanganiswa akaoma uye musara wakasara musanganiswa. Gadzira chidimbu uye udzoke pamwe chete nehupfu hwakasanganiswa. Shandisai ndiro uye rambai muchirova pamhepo shoma kwemaminitsi mashomanana.
- Spoon batter muzvimiti zviviri zvekubikira, kupararira zvakashata. Bhivha kwemaminitsi makumi matatu, kana kusvika bvudzi uye mashizha achibvisa kubva kumativi emapango. Iko kunononoka mumapango pamapuranga kwemaminitsi gumi nemashanu. Dzorera pamabhanhire ayo akave akaputirwa nechingwe chiduku chisina kuputika kuti atonhore zvakakwana.
Kushungurudza:
- Isai 1/2 mukombe wemvura uye 1 mukombe shuga kusvika kumota; tivhare uye tibike kunze kwekumhanya kwemaminiti 1.
- Vhura uye wirabire, uchikurudzira kakawanda kusvikira kusanganiswa kuchipisa zvakakwana kuti tisa tsvimbo kana zvishoma zvidonha kubva kune kapu, kana kusvika kuma23 degrees.
- Bvisa kubva kupisa uye ugoisa parutivi. Mubhokisi remagetsi emagetsi - nehuniki yehuni kana iripo - inorova mazai kusvikira futi uye zvinyoro zvigadziri fomu kana iwe ukasimudza varoki kana whisk.
- Achiri kurova nepamhanho, zvishoma nezvishoma uwedzere shuga inotapira mumusanganise. Ramba uchirova kusvikira firiji ichikuya uye inobata mapuranga.
- Dzorera imwe yekeke mubhokisi rinoshumira; chando kumusoro nepamativi nechando. Isa chikamu chechipiri pane pekutanga uye chando kumusoro uye kumativi ose zvakasununguka. Fukidza kokonati itsva yakagadzirwa pamusoro pekiki uye ugodonhora kokonati zvinyoro pamativi.