ChiJapanese chokoti brownies haisi kungogadzirwa neGerman chokoti chinotapira, asi iyo inofanirwa nehupfumi hwakashata huchigadzirwa neshuga tsvuku, kamuki, kokonati, uye pecans. Iko kusanganiswa kwemavara nemafuta zvinowanzoshandiswa muGermany Chocolate Cake, asi ndakashandura kamukira kuti ndiwedzere kushandira kunokosha brownies.
Iyi brownie yakakwana yeKrisimasi, kana kuti kuwedzera kukuru kune cookie tray. Inotengesa zvakare kutengesa pakutengesa kubika. Tevera mazano acho zvakanyatsotarisa kuti zvive nani.
Zvamunoda
- 1/2 mukombe shuga
- 1/2 mukombe tsvuku shuga
- 2/3 mukombe bhotela
- 1/4 mukombe mvura
- 6 ounces German chocolate chocolate (chopped)
- 2 maspuniji vanilla
- 4 mazai
- 1 1/2 makapu upfu
- 1/2 teaspoon baking powder
- 1/4 teaspoon munyu
- 1/4 mukombe bhotela (yakanyungudutswa)
- 1 mukombe tsvuku shuga
- 2 makapu kokonati
- 1 cup pecans (chopped)
- 1/4 mukombe girasi syrup
- 1/4 mukombe wakaoma
- 1 teaspoon vanilla
Nzira Yokuita Izvo
Preheat oven kusvika 350 ° F. Shandisa pani 13 "x 9" uye usati wambobika bhiza uine upfu uye uise parutivi.
Muchikwata chikuru, sunga 2/3 mukombe wefuta, 1/2 mukombe shuga, 1/2 mukombe tsvuku shuga, nemvura. Uyai kumota, muchikurudzira nguva dzose. Bvisa pani kubva pamoto uye uwedzere chokoti yakasarudzwa; fukisa kusvikira yakanyauka. Wedzera 2 mashupuni vanilla uye mazai, muchirova zvakanaka kuti mubatanidze.
Ita muupfu, hupfu hwebiki, uye munyu.
Spoon mugango rakagadzirwa.
Bika kwemaminitsi makumi matatu kusvika ku40 kana kusvika brownies achangogadzirirwa . Kuisa parutivi.
Nokuda kwechigunzva, shandisa 1/4 kapu yakanyauka bhotela ne 1 cup mushuga mushuga, kokonati, pecans, mazai ezviyo, heavy cream, uye 1 teaspoon vanilla mune imwe midhi; mix mix well. Nengwarira udzore iyi musanganiswa newaini spoonfuls kune yakasununguka brownies; kupararira zvinyoro zvishoma. Dzorera ovheni kuti ifukidze.
Bvisai brownies 6 "kubva pakupisa kwemaminetsi maviri kusvika ku3 kana kusvika kusvika kumapupuriro kumativi ose. Cherechedza zvakanaka, sezvo inogona kupisa nyore.Bvisai brownies kubva muvheni uye tonhorera zvachose pamatare ematare;
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 208 |
| Total Fat | 13 g |
| Saturated Fat | 7 g |
| Unsaturated Fat | 4 g |
| Cholesterol | 42 mg |
| Sodium | 71 mg |
| Carbohydrates | 21 g |
| Dietary Fiber | 2 g |
| Protein | 2 g |