Kana iwe uchida kuva unofadza, iwe unogona kushandisa rakapoteredza cokikie cutter uye uite zvakakwana zvishoma zvese zvechidimbu 'gevulde speculaas' nean dazzy almond inowanikwa pamusoro, asi pachena, ichi hachisi chokudya chinonaka. Ndinosarudza nzira iri nyore uye inonyanya kuzvininipisa yokungozvicheka kuti zvive zvisina kunaka, kubatwa nemakaro ekusiya.
Zvamunoda
- 4 makapu / 600 g amandelspijs (almond paste)
- 3 2/3 makapu / 400 g
- kuzvidzora hupfu
- 1 mukombe donkerbruine basterdsuiker (kana 200 g sugar sugar)
- 7/8 kapu / 200 g batare
- 4-6 tablespoon mukaka
- 7 maspunikiti speculaaskruiden (kana kuti pape pie spice)
- 1 teaspoon
- soda yekubikisa
- Zest ye 1 machungesi (finely grated)
- 1 yai jena (rakarohwa)
- Kuchengetedza: yakatsvaira kana yakasvibiswa maamondi
Nzira Yokuita Izvo
- Itai kuti marondedzere emarimondi uye muise mararamiro. Mune imwe mudziyo, funganisa pamwe chete zvese zvinoshandiswa uye ufukidze (iwe unogona kushandisa musanganisi nechingwa chekubatanidza ichi). Unofanirwa kukwanisa kuisa fodya mubhola kunze kwayo inonamatira pamaoko ako. Ivhara pfupa bundu uye kuputika kwepurasitiki uye uise panze kweawa. Izvi zvinobvumira zvinonhuwira kushanda magetsi avo.
- Preheat oven kusvika 347 Fahrenheit (175 Celsius). Mutsara maviri cookie sheets ne pechment pepa. Halve mukanyiwa uye pinda mune imwe, zvakanyanyisa pane pepa rechinyorwa chemashizha emaji maviri. Paridza kunyange humwe hutanda hwemarimondi kumusoro kweimwe yezvikamu. Iko zvino nyatsorodzisa imwe mhete pamusoro pemarandi emuarmond uye bvisa pepa recheche.
- Bhurai neii chena uye musasa maarumondi kumusoro. Bika kwema 30-35 maminitsi, kana kusvika iwe ukaona kuti maarmond acho ari caramelizing uye makiki ari kutenderera mumvuri mutsvuku. Bvumira kuti utonhorere pachinotonhora chinotonhora kwemaminitsi anenge gumi uye wozoisa mumakatekete nemagetsi. Zvino tendera kuti utonhore mberi.
Mazano
- Basterdsuiker isiri chiDutch chigadzirwa. Inoumbwa nokuwedzera kuvhara shuga uye zvimwe zvinoshandiswa kugadzira shuga yakachena yakanatswa. Uyu musanganiswa unobatsira kuti upiwe zvimwe zvivako zvemashoko uye unoramba uchingwa wakabikwa. Kune mhando mitatu yakachena, yakachena, yebhuruu uye yerima, inonzi witte basterdsuiker , (licht) bruine basterdsuiker kana gele basterdsuiker, uye donkerbruine basterdsuiker . Iyo yakawanda inowanikwa kubva kuDutch supermarket uye mamwe madhodha eDutch pane internet. Ndave nemigumisiro yakaisvonaka inoshandisa donterbruine basterdsuiker mune ino recipe ne pure cane sugar (demerera).
- Ita yako pachako (almond paste). Iwe unogonawo kutenga kugadzirwa kwakagadzirirwa kwakagadzirwa nemammond mumadhokitari akawanda echiDutch kana kuIndaneti. Kana ukashandisa shopu-wakatengwa spijs , ingovhenganisai imwe yega kuburikidza nayo usati washandisa.
- Iwe unogona kuraira zviduku zviduku zvinonzi spulaas zvinonhuwira (inozivikanwa sextulaaskruiden ) paIndaneti. Asi iwe unogona kushandura nyore nyore mapukisi emakungu emiti. Iwe unogonawo kugadzira yako propulaaskruiden .
- Kuti uite pese gevulde speculaas cookies, ucheke zvakapoteredza kunze kwehupfu mushure mekunge wakanyora pasi. Isa nzvimbo yekutanga yekukomberedza paji yekikisi yakagadzirwa nepepment pepa, kuve nechokwadi chekusiya imwe nzvimbo mukati-pakati pekiki. Isa kikapu chearimondi ( amandelspijs ) pakati pekikiki. Shandura mativi ekiki neii jena. Isai zvimwe zvakapoteredza kumusoro uye shingairira kuti chisimbiswe. Bvisa musoro wekiki neii jena uye uise ammond rose yakazara pamusoro.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 570 |
| Total Fat | 36 g |
| Saturated Fat | 11 g |
| Unsaturated Fat | 18 g |
| Cholesterol | 36 mg |
| Sodium | 323 mg |
| Carbohydrates | 59 g |
| Dietary Fiber | 5 g |
| Protein | 8 g |