Zvine utano uye zviri nyore kuita, iyo mharidzo yemammond biscotti isina gluten isina chinhu yakatakurwa nemaaramondi akaviriswa, mafuta ehuranth, uye almond. Biscotti yakasimba yakavharavha yevhavhavha, yakagadzirirwa kufamba kweguten-kusina kana kubhururuka kwakachena.
Iyi kemikari yakashandurwa kubva muchengeti naDonna Washburn naHeather Butt "Cherry Almond Biscotti," iyo inowanikwa mubhuku ravo rokubika bhuku rinonzi Complete Gluten-Free Cookbook.
Zvamunoda
- 3/4 kapu yeupfu (amaranth)
- 1/4 mukombe almond mhuka (ona mazano)
- 3 tablespoons upfu (tapioca)
- 2 tablespoons corn starch (kana arrowroot starch)
- 3/4 teaspoon guar gum
- 1/2 teaspoon baking powder (gluten yakasununguka)
- 1/8 teaspoon munyu
- 2 mazai
- 1/2 mukombe shuga
- 1 teaspoon almond extract
- 1 1/2 makapu amamanda (akacheka, akacheka akacheka. Ona mazano.)
Nzira Yokuita Izvo
- Preheat oven kusvika 325 ° F
- Butter ane 8x8 inch baking dish
- Gadzirai zvose zvakaoma zvinoshandiswa kunze kwehuga mune shuga inosanganiswa ndiro uye shandisa whisk huru kusanganisa zvakakwana.
- Mune imwe mbiyo inosanganiswa, inorova mazai uye shuga kusvikira yakabatana.
- Wedzera zvakaoma zvinoshandiswa mazai uye shuga uye musanganise kusvikira musanganiswa.
- Vhura muamamondi omukaka uye gadzirai kuti mubatanidze.
- Dururirai mugadziro wakagadzirira kubika uye gadzirirai 30-35 maminitsi, kusvikira uchangotanga kuendesa maridhe. Kuchena kwemaminitsi mashanu.
- Shandisa banga rakapinza kugovera biscotti mu 4 zvikamu zvakaenzana. Cheka chidimbu chimwe nechimwe mumatanhatu kana zvitatu.
- Isa biscotti tambo pahomwe yekabiki uye gadzira mamwe maminitsi gumi nemashanu, kana kuti kusvika pamucheka.
- Chengetedza mune mudziyo wakachengetedzwa.
Toast to almonds:
- Yakapararira 1 1/2 makapu emuti wose, asina kubvongodzwa maarimondi akaomeswa pane bhokiti. Gorosi muvheni yepakutanga kwemaminitsi 8-10.
Mazano: Kuti upfudze huve hwakachena uye huri nyore, shandisa mhepo yakachena yehavha yehavha yehavha kuti upe iwe pachako .
Chiyeuchidzo: Nguva dzose iva nechokwadi chokuti basa rako rinowanika, midziyo, mapani, uye zvishandiso hazvina zvekudya. Nguva dzose verenga zvinyorwa zvemakiti. Vagadziri vanogona kuchinja maitiro emiti pasina chiziviso. Kana usina mubvunzo, usatenga kana kushandisa chigadzirwa usati wasangana nemugadziri kuti uone kuti chigadzirwa chacho hachina chekudya.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 104 |
| Total Fat | 6 g |
| Saturated Fat | 1 g |
| Unsaturated Fat | 4 g |
| Cholesterol | 17 mg |
| Sodium | 77 mg |
| Carbohydrates | 10 g |
| Dietary Fiber | 1 g |
| Protein | 3 g |