MuSpain, chero chinhu chipi zvacho chinogona kunyura mumafuta emuorivhi uye kuchengetwa mufriji kune rimwe zuva. Sipanishi cheese haisi izvo. Spain inonyanya kuzivikanwa nemhando dzakasiyana dzembudzi, makwai nemombe cheeses, uye imwe yenzira dzakanakisisa dzekunakidzwa nadzo yakanyorwa muhutano hwakanaka huri mhandara yemafuta nemafuta.
Iyi nzira yekuchengetedza yainyanya kushandiswa nemhuri dzaive neboka ramakwai kana mombe yembudzi. Vaida nzira yekuita cheese iyo yakagadzirwa kwenguva refu, uye iyi ndiyo yakakwana yekugadzirisa.
Iyi mbuzi yakakoshwa mumafuta emuorivhi inonyanya kufanana nechekumaodzanyemba kweSpain, uye yakazara mafuta omuorivhi, miriwo nemiti inonhuwira, uye inochengeterwa mufiriji kuitira kuti zvinonhuwira zvegarisi, thyme uye rosemary zvipinde mumafuta. Iyi ndiyo tapa yakanaka yekuchengeta mufiriji yako kune avo vhiki yekupedzisira pamwe chete. Shumirai cheese nemabheji e-baguette padanda uye mafuta.
Zvamunoda
- 8-12 oz cheese (mvere yakadzika kana mukaka wemakwai)
- 1 tsp thyme (yakasviba, kana 2 mapuritsi matsva)
- 1 tsp rosemary (yakasviba, kana kuti 2 sprigs fresh)
- 3-4 clove garlic (yakakura)
- 1/2 tsp mutsvuku
- 8-12 oz olive oil (
- imwe mhandara )
Nzira Yokuita Izvo
Cherechedza - Shandisa mukaka wekaka wembudzi wakadzika kana wakagadziriswa (queso de cabra) nekuda kweizi inotapira muorivhi yeoorivhi. Cherechedza, iyi haisi iyo chevre style yembuzi cheese. Kana zvakaoma kuwana mbuzi yembudzi mumutauro uyu, edzai mukaka wemakwai kubva kuLa Mancha (Manchego). Kana iwe usingakwanisi kutenga marudzi aya eSpain cheeses, unogona kutora chiGreek Feta cheese. Chinonyanya kukosha, cheese yaunosarudza iyo tapa inofanira kuva yakanyorova, asi ino mutsara haina kukodzera chesi inopararira sekisiki chese.
- Iyi mbuzi yakakonzerwa mumafuta emuorivhi tapas mapepa inokwana anenge 8 servings. Inogona kuve nyore kaviri kana katatu kana iwe ukatenga mamwe magirasi emvura.
- Ita peki garlic cloves, ipapo inya. Isa gariki, thyme, rosemary uye pepper mumuromo mukuru girazi chirongo chakachena uye chakaoma. Mason jars kana pasta muto mhepo inoshanda zvakanaka. Dururirai hafu yemafuta emuorivhi mugomba.
- Cheka chesi mu-1-inch cubes ugoisa mujagi. Dururirai mafuta ose omuorivhi muhari kuti ufukidze cheese.
- Dhavhara muvheti nechidimbu chepasitiki uye rubber band musati maiswa mufiriji, saka ichafema.
- Rega kuti uende kwemaawa makumi maviri nemaviri. Chengetedza kwemavhiki matatu mufiriji.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 560 |
| Total Fat | 55 g |
| Saturated Fat | 14 g |
| Unsaturated Fat | 35 g |
| Cholesterol | 40 mg |
| Sodium | 242 mg |
| Carbohydrates | 7 g |
| Dietary Fiber | 1 g |
| Protein | 11 g |