01 ye 05
Korean Cuisine
Chikarea cheKorea chave chakagadzirwa pamusoro pemakore akawanda akapfuura. Kutangira kubva kune zvekare zvekurima uye mararamiro ematunhu muKorea peninsula uye kumaodzanyemba kweManchuria, chikafu cheKorea chave chichibva kuburikidza nekubatana kwakakomba kwezvisikwa zvakasikwa uye tsika dzakasiyana-siyana. Zvinoshandiswa nemidziyo zvinokonzerwa nehurumende, asi dzakawanda zvekudya zvekudenga zvakava nyika, uye ndiro dzakambove dzakapararira zvakasiyana-siyana munyika yose.
Zvokudya zveKorea zvinonyanya kugadzirwa nemucheka, miriwo, uye nyama. Mhuka dzekuKorea dzekuKorea dzinozivikanwa nehuwandu hwezvokudya zvekudya zvinosangana newaini-yakabikwa muchero. Zvinowanzoshandiswa zvinoshandiswa zvinosanganisira sesame mafuta, doenjang (yakabikwa nenyuchi), soy sauce, munyu, garlic, ginger, pepper flakes, gochujang (yakagadzirwa tsvuku tsvuku), uye kabichi.
Kimchi (spicy pickled cabbage) inoshandiswa nguva dzose pazvokudya zvose. Kune mhando dzisingagumi zvechimchiki nemasangano akasiyana-siyana, uye inoshandiswa sechidimbu chemukati kana kubikwa muhoku uye mupunga wejisi. MaKorea anowanzoita kimchi yakakwana kuti igare kwenguva yose yechando, sekudya zvakaviriswa kunogona kuchengetedza kwemakore akawanda.
02 of 05
Traditional Korean Full Breakfast
Zvimwe zvekudya zvekuKorea zvekudya zvekudya hazvisi izvo zvakasiyana zvakasiyana nezvimwe zvekudya zvezuva racho, zvichida zvichida zvishoma pachidimbu chechiedza (kana nechinguva chiduku, kana zvidyiro). Saka rizi, shoma duku yemushonga kana gorofu, uye chero nhamba ipi neipi ye banchan yaizogadzira kudya kwekutanga kwezuva.
Sezvo mutambo wekuKorea wekudya wakagadzirwa nemupunga, sopu, nyama, uye zvizere zvezvokudya zvemashure, iyi yekudya mangwanani-ngwanani inosanganisira mbambo dzakaputika (galbi), zvinonhuwira zvekudya zvegungwa, bhinosi yemupunga (kongnamul bab), oi naengguk), yakagadzirwa kelp, uye radish marp kimchi (moo saengchae).
03 of 05
Korean Breakfast neEggs uye Tofu
Ichi chikafu chekuKorea chinosanganisira omelet yemiriwo, tofu ine yakagadzirwa soy sauce, mupunga wakabikwa nehutsvuku uye nyemba nyemba, radish kimchi (kaktugi), uye koree coleslaw.
04 of 05
Korean Breakfast Egg Toast Sandwich
Ichi chikwata chekuKorea chamangwanani, chinotengeswa nevashambadziri vomumigwagwa mumaguta, inowanzonzi tost-u (toast) kana gaeran tost-u (yega yega). Hazvisi izvo zvakasiyana neAmerican egg sandwich, asi kuwedzerwa kwekakichi uye guruva rinosunungura remushu mutsvuku rinoita kuti rive rakasiyana neKorea.
05 of 05
Koreya yekusvinira neyezvibereko, chingwa, uye mazai
Vanhu vokuKorea vanoda mazai uye vanogona kushandiswa pane chero kudya kwezuva racho. Iyi yekuMadokero yekuKorea yekudya kwekudya yakabikwa mazai, michero, chingwa chichena cheJapan chinobva kubhokwe reKorea, uye imwe nzvimbo yekasira maruva.
Kunyangwe zvisiri zvekare hapana chidimbu chakaparadzaniswa che "kudya kwekudya kwekudya kwekudya" sezvinoitika muAmerica, ikozvino yakaisvonaka kuKorea vanhu kudya zvokudya zvekuMadokero semafuta, chingwa, kana zvikafu zvekudya kwekudya kwekudya.