Garlic inogona kutengwa sezvakakonzerwa nevhaves rose kana minced, zvose zvakachengetwa muorivhi kana mafuta emiriwo. Zvinotarisirwa kuti garlic mumafuta ichengetwe pasi pefriji kuti isapinda-inouraya botulism mabhakitiriya kukura.
Garlic Selection uye Storage
Paunenge uchitenga, sarudza garlic misoro iyo yakasimba kusvika kumubata, isina nicks kana clove soft. Kana ukacherechedza rima, mapepa ane poda pasi peganda, pfuurira nokuti izvi zvinoratidza huwandu hunowanzozopedza nyama.
Chengetedza misoro isina kuvezwa yegariki mune mudziyo wakazaruka munzvimbo yakachena, yakaoma kubva pane zvimwe zvokudya. Usaisa firiji kana kuisa gorosi isina kunyorera. Gwaro rakachengetedzwa rakachengetwa rinogona kuchengeta kusvika kumwedzi mitatu. Sezvakaruki, inotanga kubudisa mavara mumaruva pakati pevhavha imwe neimwe. Aya mazamu anomera anokwanisa kuva anorwadza, saka uwadzure usati wanyura garlic ye recipe yako. Zvisinei, kana iwe ukadyara mavhavha uye uite kuti zvikure kusvika pakakwirira masendimita matanhatu, unogona kushandisa zvinomera se chives mu salads uye zvakadaro.
Kana ukashandisa kariki yakawanda uye uchida kugura nguva yako yekugadzirira pasi, iwe unogona kutanga-gadzira uye uchengete rako uri mumafuta omuorivhi mufiriji, asi kunaka kwakanakisisa kuchauya kubva kuvhara itsva. Shandisa goriki poda, garlic munyu, uye garlic yakabudisa (juice) chete sekushandiswa kwekupedzisira.
Nzira Yokugadzira Pepper Garlic
Kuti unyore garlic clove, uise pabhokisi rekucheka parutivi rwayo, uye nyoronyoro pasi pasi nokukurumidza nechepamusoro petebhenji recheki.
Ganda rinofanira kubva rakaneta. Kana iwe ukawana ganda rinonamatira zvakanyanya kusvika pavhavha, kufara, iwe une tsvina yatsva. Sezvakaruki, zvinoputika mukati meganda, zvichiita kuti zvive nyore kupeta.