Kosher Marak Kubbeh Soup Nenyama Recipe

Kubbeh ihomwe duku shoma yakakanyiwa pasi penyuchi uye pine nuts . Kubbeh nokuda kwesobho inowanzobikwa, asi kubbeh yakashanda mundiro yakabikwa. Zvokudya zviri muIsrael uye zviri kuwedzera muUnited States zvinopa mapeji akachengetwa eKubbeh avo vakagadzirira kudonha mune muto wezvirimwa . Farira iyi chidimbu chetsika yeKousher Kubbeh Soup, kana Marak Kubbeh muchiHebheru.

Zvamunoda

• 1/3 mukombe wemafuta yemafuta
• 1 anyezi, akachekwa
• 3 tablespoons tomato paste
• 3 karoti, kudonhedzwa
• 3 zucchini, akacheka munharo
• 2 tablespoons chicken soup powder
• 1 teaspoon paprika
• 1 supuni 1 shuga
• 1 teaspoon lemon munyu
• 1 teaspoon munyu
• 1/2 teaspoon mutsvuku
• 10 makapu (2 1/2 litre) mvura
• 1 paseti yakaneta kubbeh

Nzira Yokuita Izvo

1. Pisa mafuta muma skillet. Shandisai onion kusvika pachena.
2. Wedzera tomato paste pakarepo uye kupisa kuburikidza.
3. Zadza hoka yeputi ne 2 1/2 litre kana 10 makapu gumi emvura.
4. Ita mu tomato neonikisi musanganiswa kubva pa skillet uye makaroti.
5. Uyai kumota.
6. Wedzerai zukini, zvinonhuwira, uye mazaya Kubbeh.
7. Dzorera murazvo, uye kubika, zvakaputirwa zvishoma, kune imwe 20-30 maminitsi.

Nutritional Guidelines (pakushanda)
Calories	121
Total Fat	8 g
Saturated Fat	1 g
Unsaturated Fat	5 g
Cholesterol	0 mg
Sodium	260 mg
Carbohydrates	12 g
Dietary Fiber	3 g
Protein	2 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)