Chechi yeKrisimasi Mimosa inoratidzira festive cocktail iyo ichave yakanyanya kuwedzera kune chero ipi zvayo yezororo . Iyo ine fruity inopenya yatinoda kubva mimosa yekutanga . Tangobva tawedzera mashomanana emwaka kuti tifadze kuita chimwe chinhu chinoshamisa zvechokwadi!
A mimwe yemapomegranate liqueur ( yakadai sePama ) uye juice yekranberry inoita chigadziko chekudya ichi chakanaka Champagne . Icho chinoratidzika chaicho chinouya kubva pakunatsa kwepaini. Izvi zvinowedzera zviri nyore zvinokonzera kunhuhwirira kwemuti wemupaini muzvinwiwa uye ndeyechokwadi kuti munhu wose apinde mumweya weKrisimasi.
Zvamunoda
- 1 1/2 ounces pomegranate liqueur
- 1 ounce
- cranberry juice
- 3 ounces Champagne (chilled)
- Kuchengeta: cranberries (mutsva)
- Kuchengeta: sprig of pine (kana rosemary)
Nzira Yokuita Izvo
- Dururirai liqueur uye juice muChampagne flute .
- Pamusoro neChampagne.
- Gadzira nema cranberries matsva uye sprig ya pine.
Zano: Sezvo pasina chando muhotera iyi, zvinonyanya kuitwa ne pre-chilled zvinokonzera. Iwe unogonawo kukurumidza kusunungura cranberries mufiriji yako kweawa kuitira kuti vaite sefruity ice cubes.
Itai Kuti Ive Yakawanda
Zviri nyore chaizvo kushandura iyi Krisimasi Mimosa kuti iite mocktail inonaka kuburikidza nechinwiwa chewaini uye newaini pamwe nevasiri zvidhakwa.
Enda negomegranate juice kana kudururira pomegranate-cranberry juice musanganise (zvinogona kunge zvakanyanya kugadziriswa) uye uri pamusoro payo nekatsva cider kana juice mazambiringa mazambiringa. Iwe unowana zvakafanana zvakanakisa, asi hapana doro!
The Flavor of Pine
Kuwedzera pine kumapfekesa hakusi chinhu chitsva chero chipi zvacho. Mushure mezvose, juniper majiroji ndiwo chinhu chinokosha mugin uye mukombe unotonhora weti pine yakaisvonaka munguva yechando. Mukusanganiswa kwemazuva ano, vakawanda vanogadzirisa vakaedza kuwedzera pine fresh pine kumabiko uye zvigumisiro zvinoshamisa.
Iyo pini inoshandiswa muKrismasi mimosa inonyoroka zvikuru mukuenzanisa kune mamwe maitiro. Nokungonongedza kunwa neine sprig imwe chete, iyo piney flavor inowedzera zvishoma kumusana. Hazvifananidzi kukura zvakanyanya nokuti iwe unenge uchinwa sezvo inopesana. Iwe unogona nguva dzose kubvisa zvinonongedzwa kamwe chete kana mukananidza uchinge unotora tara yako yaunoda.
Sarudza Pine Yako Zvakanaka
Pano pane kungwarira pazvinouya pakusarudza pine inodyiwa, zvakadaro. Nepo huwandu hwepine nemipiriti yakachengeteka kune vanhu, pane zvishoma zvinotyisa. Zvakakosha kuti iwe ugone kunyatsoona chero ruvara rwehuni uchatora kubvisa kubva.
Miti yaunofanira kudzivisa inosanganisira hemlock, Norfolk Island pine (kana Australian pine), uye Ponderosa pine (kwete dzose idzi idzi mapaini echokwadi, kana). Miti yemiti yemapine yakafanana nemuchena pine, chero maruva epruce, uye bharisamu uye Douglas firs akachengeteka uye pakati pezvisarudzo zvako zvakanaka.
Uyezve, vakadzi vane pamuviri havafaniri KUTI vanwe kana kudya chero pine. Chengeta ichi mupfungwa paunoshumira mocktail uye shandisa imwe nzira yekugadzirisa.
Kana iwe usina kukwanisa kubhadhara pine yakakodzera, rosemary inonyatsoshandiswa! Icho chinowedzera zvimwe zvekudziya, zvinotapira zvinotapira, asi zvinotanga chikamu chakafanana cheKrisimasi cocktail.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 42 |
Total Fat | 1 g |
Saturated Fat | 0 g |
Unsaturated Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 7 mg |
Carbohydrates | 6 g |
Dietary Fiber | 1 g |
Protein | 0 g |