Uyu Mango Marshmallows recipe inobereka nyoro, maruva matsvuku anovhuvhuta ane mango yakaoma. Iko kushanduka kukuru kubva kumagariro evanilla marshmallows, uye iwe unogona kunakidzwa nawo pachena, kuvadzikisa muchokoti, kana kuti kuvashandisa iwo kuti s'mores!
Iyi recipe inoda kuti mango puree. Iwe unogona kushandisa mango yakachena yakagadzirwa mu blender kana zvokudya processor, kana kuti zviri nyore, unogona kushandisa ganda mango puree. Kana iwe ukashandisa mango yakaoma, iva nechokwadi chekuti yakasvibiswa uye yekutonhora kwekushandura usati washandise mune iri kamukira.
Zvamunoda
- 2 1/2 mapuni pasi haana kufarira gelatin
- 1 1/2 makapu shuga
- 1 kapu chiedza chibage syrup
- 1 mukombe mvura (inoshandiswa zvakashandiswa)
- 1/4 teaspoon munyu
- 1/2 mukombe mango puree (mutsva kana kusvibiswa kubva mazaya)
- 1/4 mukombe cornstarch
- 1/4 mukombe yakasviba shuga
- Optional: ruvara uye ruvara rwekutsva
Nzira Yokuita Izvo
1. Gadzirai 9x13 "pani nekuiputira nealuminium mapepa nekupfira iyo mbiru nekusava nekubika kupikira. Gadzirai shuga yakasvibirira uye cornstarch muchidimbu chiduku, uye gadzirai zvakaderera pasi nepamativi egango rakagadzirwa pamwe neshuga / starch musanganiswa. Itai sarudzo yakasara uye starch kuti mushure mekushandisa.
2. Isai ½ mukombe yemvura inotonhorera muhari yejairiri yakakura yakagadzirirwa nechokugadzirisa whisk.
Fukidza gelatin pamusoro pemvura, uye simbisai kugovera gelatin. Rega kuti iimire apo iwe uchigadzira shuga yehuga.
3. Muhomwe duku duku pamusoro pemhepo inopisa, pamwe chete shuga yegranulated, sirasi yegorosi, munyu, uye ½ mukombe wemvura. Isai kusvikira shuga inoputika, uye isai thermometer ye candy. Ika, usingafadzi, kusvikira musanganiswa uchisvika kumadigiri 245.
4. Kana ikasvika kumadigiri 245, bvisa pani kubva pamoto. Dzorera musanganisi wepasi, uye apo musanganisi ari kushanda, zvishoma nezvishomadururira sirasi inopisa mukavhenganisi ndiro pamusoro pegelatin. Ngwarira, sezvo sirasi inopisa kwazvo . Kana uine huru (inenge 3 kapu) mvura inoyerera mukombe ne spout, unogona kutumira sira inopisa mumukombe usati wadira kuti uite nyore.
5. Zvishoma nezvishoma kuwedzera musanganisi kusvika kumusoro. Ramba uchinge uchirova marshmallow kusvikira waita katatu muhuwandu uye inopenya zvikuru uye yakawanda. Izvi zvinotora anenge maminitsi gumi nemashanu. Iwe unogona kuudza kuti yakaitwa kana iwe ukamisa musanganisi uye ukasimudza chipfeko, maruva anozununguka achidzoka zvishoma nezvishoma mubhokisi mumvura yakaoma, yakajeka.
6. Kana imwe nyuchi ichinge yaitwa, wedzera firiji yegango mango puree uye ramba uchisanganiswa kusvikira yakanyatsobatanidzwa. Kana uchida, iwe unogona kuwedzera kuvepa kwekudya kuitira kuti maruva matsvuku ave nesimba. Ndinokurudzira kutanga nemadonhwe akawanda echinyakare, uye kana inenge iine kuwanda kwaunoda, wedzera dhonsi kana maviri emavara mutsvuku kuti uite ruvara rwemagetsi.
7. Mushure mokucheneswa uye kuiswa mavara kunosanganiswa, dururirai marshmallow muchigadziro chakagadzirirwa uye chengetedza kumusoro.
Bvumira kuti igare uye ikasimudza pamusasa wekamuri kwemaawa masere kana kupfuura.
8. Vhura pabasa rako newadhi pamusana pekuchengetedza, uye usasunungura hupenyu nehutu hwakasachengetwa / starch musanganiswa. Fukidza kumusoro kwemashumlowlow ne shuga / starch kupfeka, uye flip chiso chemvura chinotsika pasi pamusoro pezvakagadzirwa.
9. Nyatsotarisa kuburitsa kubva kumusango weguruva uye guruva pamusoro pemvura yakasvibiswa uye mune shuga / starch. Shandisai banga guru rinopisa rakasvibiswa nekacheki yekubika kuputira, uye kupfeka mativi ose maviri nehupfu yekupfeka. Cheka maruva emumakumbo muzvikwereti, kupfekedza jasi rejavha ne shuga / starch sezvinodiwa. Rongedza mitsetse yakagadzirwa nemusango wenyika mumusanganiswa wokuputira kuitira kuti mativi ose asvike uye asina kunyanya.
10. Kuchengetedza maruva emvura, vachengetedze mumudziyo wakadzika wakavharidzirwa mune imwe nzvimbo yakadzikama, yakaoma. Usaisa firiji kana kuchengeta iwo munzvimbo inonyorovesa. Kana akachengetwa kwenguva refu kwemazuva maviri kana matatu, iwe ungada kuidzorera zvakare nekupfeka. Mvura yakasvibirira inotanga kuenda shure pashure pevhiki, saka izvi zvinonyanya kudyiwa mushure mekunge zvigadzirwa.
Dzvanya Pano Kuti Uone Marisiro ose eMarhmallow!
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 103 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 17 mg |
| Carbohydrates | 26 g |
| Dietary Fiber | 0 g |
| Protein | 1 g |