Zvose-Purpose Seasoning Bhuku

Ichi chinhu chakanakidza zvose-chinangwa chekusanganisa mutsara yekushandisa nemiriwo kana nyama yezvokudya. Yakagadzirwa nemhando dzakasiyana dzomumatare yakasvibiswa uye kubata kwezvinonhuwira.

Zvamunoda

• 1 teaspoon basil (mashizha akaoma uye crumbled)
• 1 teaspoon marjoram
• 1 teaspoon thyme (mashizha akaoma uye crumbled)
• 1 teaspoon oregano (mashizha akaomeswa uye crumbled)
• 1 teaspoon tsvuku tsvuku
• 1 teaspoon parsley (flakes)
• 1/2 teaspoon cayenne pepper
• 1 teaspoon savory
• 1/2 teaspoon mace
• 1/2 teaspoon nutmeg
• 1 dash cloves

Nzira Yokuita Izvo

Gadzira zvose zvinoshandiswa; uchengetedze mumudziyo usina kudzivirira.

Nutritional Guidelines (pakushanda)
Calories	4
Total Fat	0 g
Saturated Fat	0 g
Unsaturated Fat	0 g
Cholesterol	0 mg
Sodium	1 mg
Carbohydrates	1 g
Dietary Fiber	0 g
Protein	0 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)