Iyi mbatata yakasanganiswa yakabikwa nehotela, Parmesan cheese, uye parsley. Ndakashandisa mbatata yakatsvukuruka mutsvuku nokuti ndizvo zvandaiva nazvo, asi Russet mbatata kana Yukon yehuteti yegoridhe yaizova yakanaka.
Iyo yakakura yepamusoro yakazara nokunaka, uye casserole iri nyore nyore kugadzirira nekubika. Inzwa wakasununguka kushandisa zvimedu zvakasvibirira eiii panzvimbo pekucheka anyanisi, kana kusiya maeiii kunze. Kune vamwe zvinopisa zvinotapira, wedzera ne 1/4 mukombe we ham inobvongerwa kana bhakoni rakagumburwa.
Zvamunoda
- 1 1/2 kusvika pa2 mapaundi mbatatisi, yakakanganiswa uye yakatsetseka
- 4 tablespoons yakanyunguduka mafuta, akaparadzaniswa
- 2 tablespoons minced onion
- 1 tablespoon yakasvibiswa parsley
- 1/2 teaspoon garlic powder kana 1 huru clove yegoriki, yakamanikidzwa
- 1/2 teaspoon kosher munyu
- 1/4 teaspoon itsva yakasviba pasi pepuru
- 1/2 kapu yakanaka yakagadzirwa neParmesan cheese, yakakamurwa
Nzira Yokuita Izvo
Heat oven to 375 F.
Isai mbatata yakakanyiwa muhari. Wedzera 3 maspuniji ehutende hwakanyungudutswa, anonisi, kana ukashandisa, parsley, garlic powder kana mushizha wakakanyiwa, munyu wa kosher, pepper, uye hafu yeparmesan cheese. Isa kuti ugobatanidza zvishandiso uye kupfeka mbatatisi zvakakwana.
Shandisai mupuni wepuniki webhokisi pamusoro pepasi uye kumusoro kwemakona epaipi yepe 9-inch.
Saronga mbatatisi yakakangwa muhote yepee uye usasese zvakasara zveParmesan cheji zvakafanana pamusoro pematezi.
Bika mbatatisi muvheni yepakutanga kwemaminitsi 50 kusvika ku60, kana kusvika kumusoro ndarama yakawanda uye mbatata iri nyoro. Mushure memaminitsi makumi maviri nemashanu, chengetedza kudarika-browning. Tende nehizha rekunyora kana zvichidikanwa.
Iwe Unogonawo Kuda
Zvidzitiro Zvakagadzirwa Nebhakoni
Crock Pot Pot Potato uye Ham Casserole Cheese
Kaviri Baked Potatoes NeSour Cream naChives
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 201 |
| Total Fat | 10 g |
| Saturated Fat | 6 g |
| Unsaturated Fat | 3 g |
| Cholesterol | 26 mg |
| Sodium | 339 mg |
| Carbohydrates | 24 g |
| Dietary Fiber | 3 g |
| Protein | 5 g |