Nzira Yakanakisisa Yokuchengetedza uye Kuchengetedza Mhedziso

Nzira Yokusarudza uye Kuchengetedza VaAvo Vako Kuti Vawane Zvibereko Zvakanakisisa

Zvinyorwa zvinhu zvinonyengera. Vanoita kuti iwe umirire kusvikira vasarudza kubvarura, uye nokukurumidzira kukurumidza kudarika nzvimbo yakanaka mu mushy, kusuwa goo. Izvo hazvo hazvina mari. Saka kana mavos ari mukati, iwe unoda kunyanya kukoshesa zvakanyanya kubva kwavari nokuachengeta zvakanaka. Nokuda kwenguva refu, pane nzira mbiri chete kuti dzichengetedze.

Kune chikamu chikuru, avocados havabvumi pamuti. Iyi ndiyo nhau dzakanaka pakuti dzinokwanisa kutumirwa mune yavo yakasimba, nyika isina kuibva.

Zvakanakisisa kuronga mberi uye kutenga avocadasi zuva kana maviri musati waita kuronga kuishandisa, saka vane nguva yekubika zvakanaka.

Kuchengetedza

Chinonyanya kukosha, usafiratira makocados ako, zvichida kwete pakutanga. Kana ukatorwa kubva pamuti, avocados, zvakadai semabhanana, inobereka ethylene, iyo inokonzera kuibva. Iyo yakakwana yekushisa kweiyi iri 68 ° F / 20 ° C. Tsvina-yakagadziwa avocados inofanira kupera pasi pemamiriro aya mukati memazuva matatu kusvika matanhatu. Kana yakabikwa, iyo avocado inofanira kugovera zvinyoronyoro kumanikidziro, asi kwete kuisa.

Kana iwe uchida kukurumidza kuwedzera nzira yekuibva, isa ma avocadhe mubhagi repa pepa. Izvi zvinogadzirisa ethylene gas. Kana ukawedzera zvimwe zvibereko, zvakadai sebhanana nemaapuro, zvose zvinokurumidza kukurumidza pamwe chete.

Refrigeration

Kamwe kamwe nekodheka yakaibva, unogona kuiisa mumamiriro ezvinhu akadaro kwenguva refu nekuiisa mufiriji. Kunyange zvazvo izvi zvisingagadziri kubvumira zvachose, zvinodzorera zvikuru.

Saizvozvowo, kana iwe uine avokodhi akawanda uye uchida kuti varambe panguva dzakasiyana, unogona kuzvichengetedza mufiriji kusvikira mazuva mashoma usati waida kuti zvibve.

Bvisa avocados oxidize nekukurumidza uye udzoke. Nepo izvi zvisingabatanidzi kuonekwa kwechibereko, zvinenge zvisingafadzi.

Kuti uchengetedze avocado, bhurai nyama yakasarudzwa nemuchero wemarimu, fukidza nekunamatira kuvhara, uye refrigerate. Iyo acidity yemuconi yemamoni inobatsira kumisa kusvibiswa, sezvinoita kuderedza muwandu we okisijeni inosangana nenyama.

Kusununguka

Nekuchengetedza kwemazuva mazhinji, kuvhenekera ndiyo nzira chete inoshanda. Sangano reNational Center for Home Conservation Preservation (NCHFP) rinokurudzira kuvigira avocados vakachenesa mu purée kuti vafadze; yose avo kana sliced ​​avocadhe musasanhire zvakanaka. Nokuda kwemigumisiro yakanakisisa, wedzera sipuni yejimu yemononi kune maviri avocados kuchengeta muvara.

Pickling

Imwe nzira yekuwedzera upenyu hwevavocados inenge yakafanana nekukwira nokukurumidza. Akabatwa avocado inogona kunyorerwa muvhiniga isinganzwisisiki, kana kunzwa wakasununguka kuwedzera mamwe zvinonhuwira kune musanganiswa. Mucheka wechipfudze icharamba uri mufiriji, chero bedzi ichiramba ichidonhera, kusvika kumavhiki maviri. Ruvara ruchapera pamusoro penguva. Izvi zvinyorwa hazvikurudzirwi nekugadzira.