Kana yakabikwa zvachose kumusoro, zvinotora zuva rose kuti iite ichi chinotapira bhotela.
Ita chokwadi uye shandisa imwe yezvigadzirwa zvekotori zvepakutanga nokuda kwekayi ino. Chikwata chepakutanga chine zvigadziro zvitatu-kubva, zvakakwirira uye zvishoma. Hazvibiki zvakapisa sezvo zvinodziya, uye iwe unogona kupisa bhotela yeapuro muchigodhi chitsva.
Zvamunoda
- 12 kusvika ku14 mapurole (sweet-tart, seWinesap)
- 2 makapu apple cider (kana juice)
- 2 makapu shuga
- 2 maspuniki sinamoni
- 1 teaspoon allspice
- 1 teaspoon pasi cloves
- 1 teaspoon pasi nutmeg
Nzira Yokuita Izvo
- Chiedza chinokonzera mafuta.
- Usatora, asi kushambidza, nheyo uye rokutanga maapuro. Isa mukikikiti. Shingairira cider.
- Dhavhara uye gadzira pasi pasi kwemaawa gumi nemaawa gumi nemana (kana yakakwirira kwemaawa maviri kusvika ku4).
- Itai michero yakareruka muguyo rekudya kuti vabvise hombodo. Edzai michero kudzokera muchiganda. Pamusoro pehomwe imwe neimwe (2 makapu) emichero inowedzera: 1 mukombe shuga, 1 teaspoon sinamoni, 1/2 teaspoon allspice, 1/2 teasponi pasi clove uye 1/2 teaspoon itsva yakagadzirwa nutmeg.
- Kurudzira zvakanaka. Dhavhara uye ubike kumusoro kwemaawa matanhatu kusvika ku8. Tora maawa maviri.
- Bvisa chinyorwa mushure memaawa matatu kubvumira michero uye jisi kubika pasi.
- Spoon in hot heat canning jars uye ramba uchienderana nekugadzira gorosi mazano. Kana kapu mufiriji midziyo.
- Rega bhotela reapuro kuti itonhorere uye wozochengeta mufiriji.
Recipe Tips
- Zvose zvinokonzerwa nemagetsi zvichasiyana nekukura kwemaapuro.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 51 |
Total Fat | 2 g |
Saturated Fat | 1 g |
Unsaturated Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 1 mg |
Carbohydrates | 10 g |
Dietary Fiber | 1 g |
Protein | 0 g |