Chii chiri nani kupfuura kumuka kune kunhuhwira kwekinamoni kubika muchoto? Zvakanaka zvinogona kuva bhakoni rinoputika pachitofu, asi wadii kuita zvose zviri zviviri! Iwaini sinamoni mipumburu ndiyo bhomba. Kana iwe ukaunza tereyiti yeimba kune mumwe munhu ivo vachakuda nokusingaperi! Nguva yekusimudza inotora nguva shomanana, asi maoko pane nguva inokurumidza uye iri nyore! Iyi kamukira inoita batch yakakura, saka iwe unogona kuita tereyiti yakawanda.
Dzinga mapuranga aya anoshamisa pamusi weKrisimasi kana chero nguva iwe une boka guru rekudya. Icho chikafu chekudya chokuzadza zvose pachavo, kana kuti iwe unogona kuvashandira nebhekoni nemazai kune avo vechidiki vane nzara! Iwe unogona kuzviita nguva isati yasvika uye vanopisa uye vanoitazve nyore nyore! Kana iwe uchienda kuvashambadzira , ingovabika chete kwemaminitsi mashanu pasi pekutaurirwa pasi apa. Regai vadzike uye vadzifukidze nemashizha. Chengetai mufiriji kwemwedzi 3!
Iwe unogona kuchinja icing nekuwedzera zvakasiyana-siyana. Edza kuwedzera kako kaduku kwakasimba panzvimbo yechikamu chemukaka. Iwe unogonawo kuwedzera kubudiswa kweruvara rwemaruva kana kubvisa maple kuti uwane kukwezva kumwe!
Zvamunoda
- For the Rolls:
- 1 quart mukaka wose
- 1 cup cup
- 1 cup shuga
- 1 1/2 tablespoons mbiriso
- 8 kusvika ku 9 makapu kupfuva
- 2 maspuniki kubika poda
- For the Filling:
- 2 kusvika ku3 makapu batare
- 1/4 mukombe sinamoni
- 2 makapu shuga
- For the Icing:
- 1 pound powdered sugar
- 1/4 mukombe wose mukaka
- 2 tablespoons maple syrup
Nzira Yokuita Izvo
- Pisa mukaka, mafuta uye shuga muguchu rakasviba pamusana wekupisa. Ingoita kuti iite mhepo, kwete kubika. Bvisa kubva pakupisa uye uite kuti itonhorere kudziya. Izvi zvingatora maminitsi gumi kana zvakadaro. Iwe unogona kuzviendesa kune firiji mune imwe ndiro kana iwe uchida kukurumidza kushanda!
- Dururira mbiriso pamusoro pemukaka wemukaka wozoita kuti mubatanidze.
- Wedzerai makapu makumi manomwe eupfu uye simbirai pamwe chete zvinyoro. akavhara netauro ndokuisa panzvimbo inotonhora kuti inomira kweawa imwechete.
- Wedzera imwe yose yeupfu nehupfu hwebiki uye simbisai kuti mubatanidze. Gurai mukanyiwa muzvikamu zviviri kana zvitatu zvidimbu.
- Tambanudza chidimbu chimwe chete pane imwe nguva muchikanda chikuru. Siya iyo yakakura, inenge 1/2 inch. Iva nechokwadi chokuti rutsanga rurefu, kureba-akachenjera. Funga inopisa imbwa, kwete hamburger.
- Dururira anenge 3/4 mukombe wehotela pamusoro pechipfu uye usasa hafu yekinamoni uye shuga pamusoro pepamusoro.
- Sungai mukanyiwa kubva kwamuri mumusana wakaoma kusvikira waputirwa zvachose. Isai mutsara pamwe chete uye mucheke mumasendimita maviri.
- Dururira 1/2 mukombe wehotela muga imwe yega yekubika. Iwe uchadikanwa ne-3-4 pota mapeji emakwenzi. Iwe unogona kusarudza mamwe, makuru kana maduku madengu ekubikira. Iwe unogona kuwedzera kuwedzera mamwe mabhasire zvichienderana nehukuru hwepani. Isa mavhesi pamusoro. Iva nechokwadi chokuti haasi pedyo zvakanyanya pamwe chete sezvavanomuka zvakanyanya mukusimudza nekubika.
- Ivhara tereyiti nechirabwe uye dzokorora pamwe nehadhi yakasara.
- Rega mabhuku acho awedzere kwemaminitsi makumi maviri.
- Whisk pamwe chete zvose zvinokonzera mbambo kusvikira zvinotapira.
- Bheka rinoputika pa 375 kwemaminitsi gumi nemashanu, usapfukira. Dzinofanirwa kunge dzisingasviki uye dzisinganyatsosimbidzi kusvika kune.
- Bvisa magirasi kubva muchoto uye kana uchikwanisa kuitendera kuti vadzike zvishoma uye kuvhara icing pamusoro pepamusoro.
- EATA!
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 367 |
| Total Fat | 23 g |
| Saturated Fat | 14 g |
| Unsaturated Fat | 7 g |
| Cholesterol | 60 mg |
| Sodium | 98 mg |
| Carbohydrates | 41 g |
| Dietary Fiber | 1 g |
| Protein | 2 g |