Old-Fashioned Watermelon Rind Pickles

Cherries inowedzera humwe ruvara ruzhinji uye ruvara kune aya akareruka mavhenekeri rind pickles.

Zvamunoda

• 2 pounds watermelon rind
• 1/4 mukombe pickling salt
• 4 makapu mvura
• 2 makapu granulated shuga
• 1 cup chichena vhiniga
• 1 tablespoon yakaputsika sinamoni
• 1 1/2 maasipuni yose cloves
• 1/2 lemon, zvishoma nezvishoma
• 5
• maraschino cherries , halved, optional

Nzira Yokuita Izvo

1. Chengetedza chikamu chine ruvara uye chinopenya kubva mumucheka wembongoro. Dhonza rind mu-1-inch cubes uye chiyero 7 makapu.
2. Isai mavhenekeri muromo mumudziyo mukuru pamwe ne pickling munyu nemvura. Wedzerazve mamwe mvura, kuti ufukidze rinds, kana zvichidiwa. Soak usiku.
3. Edzai uye simbisai makermon rind. Dhavhara rind nemvura inotonhorera muhomwe huru; kubika kungosvikira tete.
4. Munguva iyi, musina kushanda 6 kusvika kune 8-quart kettle kana Dutch hoven, pamwe chete neshuga, vhiniga, sinamoni, mavhaves ose, uye 1 kapu yemvura. Simmer musanganiswa 10 maminitsi. Kushungurudza, kurasira zvakasviba, uye kuwedzera mvura yakawanda yemavhodon rind, marimu emononi, uye maraschino cherries, kana uchishandisa. Simmer musanganiswa kusvikira vhuta rind inoshanduka.

1. Zadzai moto wehafu-pint mitsva nemavhodon rind uye musanganiswa wetirasi, uchisiya 1/2-inch headpace. Ruramisa mabheji. Nzira yekubikira mvura yekushamba kwemaminitsi mashanu.

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Nutritional Guidelines (pakushanda)
Calories	194
Total Fat	0 g
Saturated Fat	0 g
Unsaturated Fat	0 g
Cholesterol	0 mg
Sodium	2,835 mg
Carbohydrates	49 g
Dietary Fiber	1 g
Protein	1 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)